Seems there are a lot of differing opinions about what makes up a good burger. Interestingly enough, us Yanks seem closer to the Brits on the types of burgers we like. The Aussies are the outliers in this equation with their love of beetroot, egg and pineapple. So what really makes a good burger?

Gordon has his take...



Key point there to notice as a chef he calls it a grill, not a BBQ.