"I was a good student. I comprehend very well, OK, better than I think almost anybody," - President Trump comparing his legal knowledge to a Federal judge.
Thanks...kind of what I thought too. Will see if I hear back from those Waygu people.
It was only a tablespoon of the brown sugar and a teaspoon of the onion powder. The butter, paprika and salt are probably the most important in that mix. By the way, was going to mention that bacon wrap would probably work even better on a grill because of the hotter temps.
It's going to be that or ribs. I prefer ribs though.
I've done pulled pork in the crock pot before. Hard to fuck that up that way.
^ I've seen a few pastured horses around here. No cows though. Not like where I'm orginally from at all. No response from the Wagyu site. Bet it's went tits up already.
How long do you smoke a horse butt...and what temp?
Forget the ponies. All the cool kids are using pasture fed penguins.
^Probably tastes like chicken, ya reckon?
Chicken of the sea...
Have this
and some chicken bits I'd like to try on the smoker...but it's going to have to cool down outdoors before I try anything else.
Have a guest coming in a week or so who likes ribs. Not sure which will happen first.
I don't care what any Mercan says, the best BBQ i've had was in Argentina. Whole calves and sheep BBQ'd - no bragging it was just killed hung and BBQd by blokes who have done it for years.
EDIT
Your order was from a whole carcass inc offal - liver, kidneys, Heart and Pancreas for Snubs e'd love it
Yep, paltry
so get the fuk mercans
not mine but thats the type you get, once its run out and no more in the window uncooked its fuk off time
What do you think snub...worth a $45 Sam's Club membership for access to something like this?
Considering my other options are slim and none... At your favorite butcher shop there, what would you pay per pound for a brisket?
edit: then there's these as well...
several choices on bulk ribs too.
Last edited by SKkin; 20-07-2019 at 05:31 AM.
In Santa Fe we had prime steaks from Sams, great meat.
Hell ya it is worth it I pay more for my Costco membership and they sell the prime meat as well. The stuff is worth the price. 3.58 a pound for a prime brisket is unreal value. No Sams club in Washington as Costco kicked their butts. I won't step in a Walmart I hate the Walton family.
Plenty of great beef and various cuts in US but we folks living in the sticks of the LoS have to work harder to find good beef. Fortunately for me Sakhon Nakhon province is just up the road. So if you're in the Isaan sticks head there.
I go to Thai French ranch at Pon Yang Kham. Good selection.
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Thai French beef also available at markets in Bangkok as well.
"Whenever you find yourself on the side of the majority, it is time to pause and reflect,"
I was reading yesterday thwt my home town of perth western australia will be getting a Costco soon. Membrrship is $60 this is a new concept as they dont have membrrship places there. Just coles,woolworths Aldi etc. Will be interesting to see how folk take to it.
Hard to say. It really depends on the shopping habits of you lot. Costco is good for lots of things. A large part of Costco is dry goods and clothes and they also have a tire shop. The rest is groceries mostly in bulk. But they handle stuff that is not easy to find in American groceries like imported cheeses, prime beef etc. All depends on if Aussies want to buy in bulk.
Get in line...you're not the only one. Sam's wife was a good woman. When she died, that's when everything really started to go to shit...from my POV.
Well I could drive 40-50 miles to get to a Costco...but not really that fond of driving right now. M-I-L has a Costco membership and now lives back close by to it. She took the wife there not long ago and she picked up some of that meat I've cooked in this thread. The pork chops were definitely from Costco.
That's the thing. Partially the reason we let our Sams membership go. At the time it was just the wife and I and we didn't need bulk. The other part was the membership cost was no longer able to be deducted from my pay. We got some cock and bull story about why that was...and that's what pissed me off.
Now though that 2 teenage grandsons are basically living with us, bulk would come in handy. Plus the meat choices for smoking and grilling. They have a "plus" membership that is $100/year. But I'm not really clear what the added benefits are for $55 more than the regular membership.
Well for me it is worth it just for the gas. I have costco and its gas station 8 miles away is constantly 20 to 50 cents cheaper a gallon so well worth the drive up just for gas. Then all the other stuff like the cheapest TP and paper towels not to mention the cheese.
WOW! You just unlocked a flood of memories in my mind. I had not thought about that show in at least 20 years.
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