Got a massive Boston Shoulder for New Years. How would you cook this pig?
Got a massive Boston Shoulder for New Years. How would you cook this pig?
Like this.Originally Posted by hillbilly
Lidia's Italy: Recipes: Roast Pork Shoulder with Roast Vegetable Sauce
Bone sit. Stuff with bread cranberries and garlic
roast baste with chilli, pepper & marmalade.
What time do you want us to come over, I'll bring the cake.
Are you sure the pig is from Boston?
I'm with Kitty....I might smoke it slowly.
Dry rub, of course.....of your choosing.
Great results - pulled smoked pork.
Well it's definitely from LincolnshireOriginally Posted by gusG
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