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How would you cook these?
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25-01-2008, 08:56 PM
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Jet Gorgon
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Last Online: Yesterday 04:47 PM
Join Date: Apr 2007
Location: Near Libbies
Posts: 12,477
Looks like pork tenderloin to me. Very lean. But, yep, you can slice thin, fry in hot oil and then simmer with water and soya sauce with the cut up veg. Pity. Looks like a good cut of meat.
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