Italian style stroganoff?
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Italian style stroganoff?
I'd be all over that pizza after the chorizo/halloumi starter.
The mushroom risotto was the best looking dish from that page and it's vegetarian ffs.
I don't eat chicken.
Poke the dessert, I'll have a prawn cocktail instead.
Have you ever eaten a vegetable apart from spuds, Chitty?
There was a smidgeon of tomato on that pizza.
(but he might have picked it off)
But let’s not go Falkland Islands style…
Needs Americas finest baked beans Dill:ourrules:Attachment 108223
I should really put this in the soup thread but hey ho...
A flu fixer of a broth..
Attachment 108222
^^OK, so when you've got the 'flu you add some to the spuds.
https://teakdoor.com/attachments/the...006_165503-jpg
F8 Spyder.
Nice ride. Around 300k sterling.
The top comes down on that spyder version, which is probably better suited to Songkla than Stoke mind.
There are plenty cars like that around Songkhla.
Vientiane also. Don't know where they get the money from? Maybe yaba?
Chinese, whatever way.
Laos mining brings in nearly 500 million USD per annum.
Take 30% on every contract from that half a billion $ per year industry and there's a few Ferraris and Bentleys for the nieces and nephews.
There are 2 large copper producing mines in Laos both originally started by Australian mining companies but both now Chinese owned. The minesite I was on ( sepon)was estimated to be 10 % of there gdp so I'm guessing that phu bia was also contributing to the national coffers . What the lao govt done with this revenue I will never know . The locals benefited by getting trained and getting decent wages. For sure there must of been some corruption..I still think the Ferrari drivers were dabbling in yaba. Nothing to do with mining profits
Two handsome medium cooked pork shoulder steaks floating on a raft of mash on a sea of gravy.
A couple of dollops of sauce atop, Colonel Mustard and Horsey Radish.
"Fear not , land ahoy " That green lush island of Broc..
Attachment 108274
I feel sorry for you. Perhaps do a couple of courses on cooking? No wonder you’re angry everyday after eating plates of food like that.
i’ll throw in £50 for the first cooking class.
Attachment 108280
^ I'll go for a bit of that as well, thanks.
Bank details sent.
Yes, but given your current cold, Norwegian breakfasts on a boat I don’t blame you wanting to eat Chitty’s dry, bland food right now.
Hows the gym going?
^ I'm starting tonight...