Just to mix it up a bit, no bacon this morning but ham steak was a nice change instead.
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Just to mix it up a bit, no bacon this morning but ham steak was a nice change instead.
Attachment 53593
NIce think cut.Quote:
Originally Posted by bsnub
Brunch, and a chance to try these out for the first time. New product being sold fresh in a few supermarkets around town.
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Could not be happier, bloody beautiful!
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^ Got some Manston black pudding at Siambury's the other day. Very nice indeed.
Found a piece of ham and a sausage in the fridge. When you are hungry you can whip this up in 10 minutes..
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Fucking 'ell, AO. Is that what you yanks call a sausage?Quote:
Originally Posted by aging one
My dad would only let that past the front gate if the dog was taking care of it. :)
Headworx is pretty close to genuine sausage territory (ooo err) in the post above. I reckon he knows how to handle a sausage or two (double ooo err).
kinda liberal on the calling it a sausage I guess. 5 inch smoky hotdog..:smileylaughing: I did say I found the "thing" and the ham...
Quote:
Originally Posted by aging one
555
At the back, of course.
To be honest, I'm a fucker for those things after a skinful. Wake up the next day and there's debris and sauces all over the kitchen.
I feel mega guilty too. :smileylaughing:
Tip for Bogon #372: If you ever go there to buy black pudding and find they're sold out do not blame me :)Quote:
Originally Posted by Bogon
Leftovers - Bubble & Squeak from Potatoes, Carrot and Brocolli - two fried eggs. Great hangover food but i forgot to add the hangover.
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Went foraging in the garden this morning...
https://teakdoor.com/attachment.php?...7&d=1594173637
Tried beef bacon this am.....underwhelming
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Well its under something, is it shy.:)
^^ How many heart attacks have you had again? :)
The question is why?Quote:
Originally Posted by Topper
In a country that does pork so well and beef so poorly, and presumably with no draconian Muslim constraints hanging over you. Why?
Ah...but do they do pork well....Quote:
Originally Posted by Headworx
For me the answer has been a resounding yes in lechon baboy (spit roasted pork), but the rest of it is quite crap. You can't go to the butcher or supermarket and get a bone in pork chop or pork cutlet as we know it. The bacon is simply thin sliced pork belly, not cured or smoked. Pictures forthcoming,
The reasons I bought the beef bacon were that it was cheap and I've never tried it before. Won't again.
:1st:Quote:
Originally Posted by Topper
Yeah beef bacon just doesn't work. Plenty of guys on this forum with bags of time in the MEA region, me included, where there's a massive market for beef bacon along with other oddities like turkey ham and zero percent alchohol beer. You'd be doing well to find any of them/us who think these Muslim pleasing products aren't an abomination compared to the real thing. Hence my why question Topper and your answer makes perfect sense. When grocery shopping we'll often see something we've never tried before and give it a go, there's only one way to find out if it's good or another beef bacon :)
Quote:
Originally Posted by Topper
Less fat and more protein compared to proper bacon but is an abomination like Turkey ham mentioned above and chicken fuckin sausage.Quote:
Originally Posted by Edmond
Talking of Muslim shite. If you go to McDonalds here, no one knows what a hamburger is. And if you wanna order a hamburger happy meal, you have to order a cheeseburger happy meal and ask for it without the cheese.
I can understand them getting offended by the word ham burger but why not call it a beef burger instead?
Christ on a bike I'd forgotten all about them, so wrong on every level :11:Quote:
Originally Posted by Dillinger
My mission tomorrow is to post up a picture of the 6 or 8 different hotdogs available at the 7/11 where I work.Quote:
Originally Posted by Headworx
The chicken dog is the only one I've found to be eatable, though I did buy a bottle of mustard to help disquise the taste.
Quote:
Originally Posted by Topper
Please explain?
Big breakfast.....
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There's a 7 Eleven next to the building where he works.Quote:
Originally Posted by David48atTD
They're big into their hotdogs! No idea if they're still available but Swift Premium German Franks were the best of the lot years ago.Quote:
Originally Posted by Topper
Quick one this morning. Scrambled eggs, mushrooms and beans on soda bread toast.:)
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Can only post small images from phone...
Did you inherit your grandmother's best Tesco China?Quote:
Originally Posted by English Noodles
I'm sure if you explained what you wanted any self respecting butcher would give you the cuts you want with a bit of notice.Quote:
Originally Posted by Topper
Tesco? You don't know much about this stuff eh?:chitown:Quote:
Originally Posted by TheRealKW
Friday, innit.
https://teakdoor.com/images/imported/2020/07/312.jpg
^Oi, I don't like HP sauce, but bacon is good. lol.
Just finished my breaky, getting ready to do a high intensity Spinning class.
https://teakdoor.com/images/imported/2020/07/441.jpg
Yesterday:
Steak with mushrooms and scrambled egg after cycling 50km.
Today:
Bacon, beans, and mushroom cheese omelette after running 10km.
Hard to beat such fare after a good sweaty endorphin releasing cardio.
Bare bones basics, always good.
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Double Soda Waters eh?
Heavy one last night? :D
^You should work for Scotland Yard being able to pick that out but yeah, 2 soda waters in a huge glass of ice and Robinsons fruit squash for liquid refreshment :)
The Full Monty.
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minus black puddingQuote:
Originally Posted by Headworx
^Yeah I'd rather see a Marmite smothered Balut on the plate instead of a black pudding, or white pudding, or hagis, or any of that other shit that doesn't belong on a plate :)