The only times I've ever had chips served with a breakfast was in London.
They served grilled tomatoes too.
Must be a southern thing. :)
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Hard to tell sometimes, Chitty.
His TV tables, isn't it ?
I don't know, helge. I don't look closely at things like that.
A wild guess :)
And the cutlery is from Maltese Airways !
^ Exactly, its a fuking rip off, unless you take a large "Tupperware" box and fill it with bacon and sausage :)
Egg, chips and beans and two slices of buttered Warbies for tea.
Loads of salt and vinegar on the chips.
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A childhood/university classic. :notworthy:
^class
Chips and beans all mixed up together, my GOD, baked beans sauce does something to the chip, best munch ever.
I've never had a pie floater it seems that it's a south Aussie thing..I'm sure it's as good as it sounds. A mate of mine from Adelaide told me a yarn while we were having a few beers . He's from Adelaide and told me he got pulled up by the cops for speeding the cop asked why? Why the speed ? And Benny said . Well I've got these 4 pie floaters and have to get home with the precious cargo. The cop agreed and said carry on old son
The UK ones aren't very sweet. I've read online that the US ones are absolutely loaded with sugar, which just isn't for me, although I do like the BBQ style ones you get at the BBQ places over there.
American baked beans (also called Boston baked beans) are made with molasses and pork salt (or bacon), and they're slow-cooked in the oven. English-style baked beans (Heinz baked beans being the most famous) are more savory and made with a tomato sauce base.
My noodles are really heavy on the vinegar with the chilies (naam som) and then topped off with a pinch of the ground dried chilies.
I don't add sugar or the naam pla to them.
I remember a Thai woman I was with watching aghast as I loaded up and then wondering what it tasted like.
She spat it out (the soup that is). :)
In fact, you got me thinking about my last bowl and this was on the backroads of Koh Samet just over a year ago.
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And a final one for breakfast in the food court at Don Mueang before we flew to Cambodia.
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I do like the Thai nooden soup (naam tok being the best). Much better than most of its neighbours.
I'm not sober enough to go check. I fell of the parched marched wagon.