Thread: Lunch ... the second course

Originally Posted by BLD

Attachment 104076
Looks like i,ll be eating it. Her indoors can cook for them tomorrow

I'd eat that no problem.

What is it?

Lamb mince, a sachet of sheperds pie stuff half a carrot, half an onion , half a yellow capsicum all thrown in the frypan . Spuds boiled seperately. Nothing flash but certainly edible his little bro inhaled it. Ffs fussy fussy kid

Foods not cheap anymore . In fact its fucking expensive lately. I was born in scotland but my family migrated to oz when i was 2 so o guess im half australian . Half scot , half of me wants tae get drunk all the time the other half doesnt want to pay. Anyway once hes calmed down i will fish out my grannys recipes for mince n tatties and if he doesnt like that we will be having words

Originally Posted by armstrong

He won't eat a shepherds Pie but he'll eat squid? What a world we live in!

My daughter turns her nose up at food she ate when younger but randomly asks for food she's never had. No idea what goes through their mind.

Half asian i guess

Busy morning today. Wife at her aunts so ordered a spicy fried rice with egg and washed it down with an ice cold Hoegaarden watching the baseball game

Back to Chicken with green peppers and garlic and black bean

in with the nooden

What parts of the chicken are you using?

It's looks like the Cambodian style of gristle, bones and tendons.

Boneless, skinless chicken thighs marinaded. Only people who plan on living a dull long life opt for eating chicken breast

Was time to do up a batch of kid (and Lulu) friendly chicken breasts in breadcrumbs, to have in the deep freeze for emergencies.

5 breasts, each cut into 4. That equals 20 total pieces if me toes and fingers aren't playing tricks on me.










Boxes of flour, beaten eggs, breadcrumbs with S&P and Italian herbs.

Deep fat frier.

One into the flour, lid on shake.
Into the egg wash, turn.
Into the breadcrumbs, lid on and shake the Lulu out of it.
Into the deep fat frier.

By the time the next one is prepped and ready to rock n roll the first one is just about done.


Remove onto rack, nick the deepest part to make sure it's cooked through. Next one in.




Cool on racks, 2 into each freezer bag.




T'would be rude not to have a taster.




Deelisherous.


To be served with:

Mash and gravy.
In a wrap with iceberg and mayo
Pasta with ragu sauce
Rice and Jap curry
Top with marinara sauce, cheese, and into the oven.
Tin of beans and chips.
Sliced with some spicy Thai sauce as a late night beer snack.
With a salad for lunch

etc etc.

Originally Posted by malmomike77

dull

Ah shure, if I was any grayer I'd be a slab of slate. :/

Yeah, gotta say it doesn’t look that appetising.

Originally Posted by Edmond

Those look absolutely great, and yes, would be good with anything, though I'm erring towards a sweet chilli sauce dip. Here's a recipe if you fancy some homemade stuff (I've used her recipes before, and they work). Thai Sweet Chili Sauce Recipe & Video Tutorial นำ้จิ้มไก่

With our pending trip back to the wine country coming up for my Moms service, my wife is going with me this trek and with that it requires she has her comfort food plus she is making up sauces to cook for my Dad.



This is her Pad Thai sauce. She will vacuum seal and freeze and toss in a suitcase. While my Dad loves her curry dishes, Pad Thai is 2nd fav.



Being she made up everything, Pad Thai Goong was on the menu for lunch while I had a beer watching the game. Pissed off a bit, Giants lost and Dodgers whooped the Rockies. Giants back to 3rd now by .5 a game.

^ looks good, Stumpy (I'll overlook the crap beer and crap baseball team... )

Originally Posted by Bettyboo

^ looks good, Stumpy (I'll overlook the crap beer and crap baseball team... )

Yeah Hoegaarden isn't a very good beer but I had a 4 pack and wanted to get rid of them before I go. As for the team, I was ONLY watching the Dodgers as I had interest in them losing. I HATE the Dodgers. Been a SF Giants follower since I was a little kid.

Originally Posted by PAG

Thai Sweet Chili Sauce Recipe & Video Tutorial นำ้จิ้มไก่

America's finest sliced cheese topped with naturally square ham and sprinkled with chopped onion from le fridge. All gently toasted until it made a mess.

Served with a cool, refreshing drink.

^ I prefer grilled in a pan rather than using one of those sandwich machine things. What did you use the knife and fork for?

Originally Posted by Topper

What did you use the knife and fork for?

Having some intruders in my home aswell:

Fending off kids with the munchies

Originally Posted by helge

Fending off kids with the munchies

I should have thought of that...fooking kids wanting to be fed is a bane of parenthood.

Originally Posted by Topper

fooking kids wanting to be fed is a bane of parenthood.

It's not that bad.


We just ordered 12 McNuggets + 2 French fries, at the request of Edweena. Edweena then ate 1 and said she wasn't hungry, Edith refused to eat any, so I got 11 McNuggets and 2 packs of fries to myself.




7 down, 4 more to go. *buurrrrrrp*

Originally Posted by Edmond

Edweena then ate 1 and said she wasn't hungry, Edith refused to eat any

They didn't want McD's???????? Are you raising brainwashed communist children? What's next????? "Oh daddy, can we have peas and brussel sprouts instead of french fries?"

Originally Posted by Topper

"Oh daddy, can we have peas and brussel sprouts instead of french fries?"

Won't happen here

What worries me more, is that Mao finishes 11 pieces of minced chicken beak, ass, toenails and feathers.

Bitcoin crashing ?

Originally Posted by helge

What worries me more, is that Mao finishes 11 pieces of minced chicken beak, ass, toenails and feathers.

Just because he bought bitcoin when it was $7 a coin, doesn't mean he's still not cost conscious today, that's why he owns Teakdoor.