Thread: Breakfast

Originally Posted by cyrille

That snag selection looks interesting, hal.

Details?

The black gold bangers were pork sausages studded with black pudding and have just been air-fried (criminal really, but it's the need for speed and convenience on a weekday) and eaten in a sausage, bacon and egg butty.




Get myself a coffee now and I'll be set up nicely for the day before today's late lunch: curry Thursday!

Air Fryers are the shizz for snags.

Snags studded with bury gems, ya say.

Like the thinking, but surely they work better on the plate separately.

Do you reckon you could eat this bad boy Ciz?

It's a BLT sans vegetables.

Our time in the UK is drawing to a close and I still have a few things to cross off the bucket list before we leave.

Today it was Shreddies AND Rice Krispies for breakfast. Two more crossed off the list.

That's an interesting combo. How did you stumble across that?

^ I just came up with it... today was my first time!

It saved the hassle of having a separate bowl of each.

^ Are you emptying the last out of the cereal boxes before your flight?

Have you got any HP sauce left over?

Looks nice Hal, Nice and simple red, is that bread even toasted?

I hope you rounded that off with a bacon sarnie Mendy?

Originally Posted by Reg Dingle

HP sauce

Another American food product, just like your beans.

Originally Posted by bsnub

Another American food product, just like your beans.

snubs it may be owned by Heinz now, but I do believe its very British. HP does have a meaning..

Well done smegal

Originally Posted by Reg Dingle

^ Are you emptying the last out of the cereal boxes before your flight?

If I've got any space I'll be taking the Shreddies with me because I love the things. I'm not so fussed about the Rice Krispies and will probably leave them for my mum.

Originally Posted by Mendip

If I've got any space I'll be taking the Shreddies

the worst cereal, its woven fukin cardboard

Originally Posted by Mendip

^ I just came up with it... today was my first time!

In my mid teens I got hooked on a strange combo of crunchy nut corn flakes and all bran. I would eat it for breakfast every day and sometimes dinner as well for about a year.

It was lovely, but I couldn't even look at the stuff now.

Originally Posted by aging one

snubs it may be owned by Heinz now, but I do believe its very British. HP does have a meaning..

He might have it confused with printer ink

Originally Posted by helge

He might have it confused with printer ink

Who said Scandinavians don't do humour?

^wtf happened to sugar puffs?

Do we have a cereal thread? we must do.

Shredded wheat with brown sugar is pretty fucking good

The original Sugar Puffs were loved by families for almost 60 years, but in 2014, they vanished from stores. The cereal was replaced by Honey Monster Wheat Puffs featuring a more modern-looking Honey Monster character. The recipe also changed, with the new cereal having around 20% less sugar than the original.

Originally Posted by Bonecollector

Shredded wheat with brown sugar is pretty fucking good

I'd rather mix up some Aldi Chrunchy Boulders and half a can of Stella Artois in the blender than eat that concoction for breakfast.

Look what you've started with that concoction now Mendy!

The Great TD serial wars

Mmmm, orange one is Sparkenhoe Blue, the other blue is Perl Las - both excellent. The small cheese is Bix, first try and its a really creamy triple cream cheese a bit like Brilat Savarin but its British and better. Then Tanworth a brie type cheese. Paired up with Kent black cherries, queen olives and a tangy caramelised Onion Chutney and of course ginger cake with butter. Washed down with a Pinot Noir.