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  1. #26
    Isle of discombobulation Joe 90's Avatar
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    I've got a dozen fresh Canadian Scallops on the go with chorizo and lemon, hope i don't fvck it up.

  2. #27
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    ^ dry fry the sausage, remove but leave the oil. fry the scallops briefly 30 secs each side and remove, turn off the heat, squeeze the lemon in pan throw in sausage and swirl it, plate the scollops and pour over the pan contents.

    don't cook the scallops for 4 minutes each side.

  3. #28
    Isle of discombobulation Joe 90's Avatar
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    Yeah, did that with scallops.

    Dryair fried the rest, very nice.

    10/10

    Pic on the other channel

  4. #29
    Hangin' Around cyrille's Avatar
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    Oh, I must go over and see that.



    You know chorizo doesn't need cooking, right?

  5. #30
    Thailand Expat DrWilly's Avatar
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    Quote Originally Posted by Joe 90 View Post
    I hope i don't fvck it up.
    Quote Originally Posted by malmomike77 View Post
    ^ dry fry the sausage.
    Quote Originally Posted by cyrille View Post

    You know chorizo doesn't need cooking, right?

  6. #31
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    Quote Originally Posted by cyrille View Post
    Oh, I must go over and see that.



    You know chorizo doesn't need cooking, right?
    You know that for a fact do you?. Was it hard or soft chorizo?

    The whole point is liberating the oil, how are you going to do that without cooking it, speak to it nicely.

  7. #32
    Hangin' Around cyrille's Avatar
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    Well my point was really that it merely needs warming up rather than cooking.

    Apart from that, go fuck yourself, arsehole.

  8. #33
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    ^ As I said it depends which chorizo he had you muppet. You are just showing your ignorance....again

  9. #34
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    Quote Originally Posted by cyrille View Post
    Well my point was really that it merely needs warming up rather than cooking.
    Wrong. You do realize there are many types of chorizo, don't you?

  10. #35
    Hangin' Around cyrille's Avatar
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    Ffs, not in a fucking Aldi in Stoke when purchased by a slap head like Chitty there aren't.

    I lived in Spain, you know, that country where 47 million people use the 'wrong' word for a Spanish Omelette according to you.

    So...yes.


  11. #36
    Thailand Expat DrWilly's Avatar
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    You could just say, “gosh I was wrong”…

  12. #37
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    Quote Originally Posted by cyrille View Post
    I lived in Spain, you know, that country where 47 million people use the 'wrong' word for a Spanish Omelette according to you.
    Mexico has 125 million, so I think that trumps your 47 million.

    Quote Originally Posted by DrWilly View Post
    You could just say, “gosh I was wrong”…
    He won't, but he was.

  13. #38
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    Quote Originally Posted by cyrille View Post
    Oh, I must go over and see that.



    You know chorizo doesn't need cooking, right?
    Hi cybil gidday cobber. Sorry I forgot about the poor man's lobster feedback..but now I'm here to give you the nitty gritty on it.
    A. It tastes nothing like lobster.
    B. That's all you need to know
    C. It does taste like fish though. So that's a plus.
    He promised to headbutt me, if he ever saw me. Charming.

    I guess that my solution would be that he 'never saw me'.

  14. #39
    Hangin' Around cyrille's Avatar
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    Quote Originally Posted by cyrille View Post
    I lived in Spain, you know, that country where 47 million people use the 'wrong' word for a Spanish Omelette according to you.
    Quote Originally Posted by bsnub View Post
    Mexico has 125 million, so I think that trumps your 47 million.
    How did I miss this?

    It's sooo damn snubby!




    The entire purpose of existence is something very similar to 'Top Trumps', it seems.

  15. #40
    Thailand Expat helge's Avatar
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    We are gifted !

  16. #41
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    Quote Originally Posted by helge View Post
    We are gifted !
    No, you are a fucking retard.

    Quote Originally Posted by cyrille View Post
    How did I miss this?

    It's sooo damn snubby!
    Nice try to spin what actually happened to try to make me look bad when you were the actual clown that thought all chorizo was cooked.

    But do carry on and attempt to salvage some haphazard victory out of your own humiliation.


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