I decided last week to make up a full Mexican dinner this Sunday, but to make something new at the same time. So I came up with Pork Chilli with pinto beans, Salsa and chips, and Chicken enchiladas with cheese.
So far I have the chilli in the oven cooking and the salsa made up and the flavors are coming together. So here are the first few pictures.
All the ingredients for the Chilli, except for some diced tomatoes I threw in as well.
After an hour and a half, it will cook for close to 4 hours.
Sorry about the foot, just saw it now
The makings of a good salsa
Done and now sitting in the fridge for a few hours to "mature"
I will post up the makings of the enchiladas later, as now its time to relax for a while.