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  1. #626
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    Quote Originally Posted by BLD View Post
    At least the karaoke crooners of the philippines do so in English
    Oh, you're mistaken there....a good percentage are in Tagalog.

  2. #627

  3. #628
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    Quote Originally Posted by Topper View Post
    Oh, you're mistaken there....a good percentage are in Tagalog.
    say it ain't so.

  4. #629
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    I've got a recipe for spam fritters that I got of a facebooknpage I follow. Scottish recipes. If anyones hankering for some.

  5. #630
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    ^ I just know Katie will be, she's known for flashing her spam given its HiSo reputation.

  6. #631
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    I like a spam sandwich occasionally. It was a staple growing up.

  7. #632
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    Ever tried spam sushi? Seriously, it's a real thing- quite nice too.

  8. #633
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    Quote Originally Posted by sabang View Post
    Ever tried spam sushi? Seriously, it's a real thing- quite nice too.
    I think you've been on the Russian Spam Enema

  9. #634
    Hangin' Around cyrille's Avatar
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    Seems like you've been having a bit of a glug.

  10. #635
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    Spam fried rice tooo... you won't need an enema after that.

  11. #636
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    Quote Originally Posted by malmomike77 View Post
    ^ I just know Katie will be, she's known for flashing her spam given its HiSo reputation.
    Lol. I haven't eaten SPAM in more than 2 years. Didn't eat it over the course of the pandemic and several months before that.

    If you read the article that you linked, you'll see that I was correct in saying that it's considered as a HiSo food in PH, since it was (initially) only available in imported goods stores.

    Nowadays, I don't buy it since it's too salty (and unhealthy). Besides, one can of SPAM here costs equivalent to 1 kg of whole chicken. I can do more meals with chicken than with SPAM.

    Still, the thought of the Monty Python skit with the Vikings makes me smile. Lovely SPAM, wonderful SPAM!

  12. #637
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    Do you get the Chinese 'Luncheon meat' over there Kate? cheap spam, good with instant noodles.

  13. #638
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    @sabsng - yes, Ma-Ling luncheon meat. It's popular for carinderias (street food stalls) to use it in their breakfast "silog" meals. It's either "spamsilog" (if more posh) or "malingsilog".

    For those not familiar, __silog meals consist of fried rice, egg and meat/protein source.

    Topper in Bacolod-screenshot_20220312_075429-jpg

    ^I don't know if those are current prices. They've probably increased by 5 or 10 pesos due to high inflation the past months. 1 USD = 51.5(?) pesos now

  14. #639
    Thailand Expat tomcat's Avatar
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    Quote Originally Posted by Topper View Post
    I like a spam sandwich occasionally. It was a staple growing up.
    ...where in Dixie was that?...

  15. #640
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    Quote Originally Posted by katie23 View Post
    For those not familiar, __silog meals consist of fried rice, egg and meat/protein source.
    Dare is ask what Skinsilog is?

  16. #641
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    Quote Originally Posted by malmomike77 View Post
    Dare is ask what Skinsilog is?
    It refers to skinless longganisa (sausage). Their naming is a bit off, though. Usually it's called "Longsilog" not "skinsilog" . Also the "tocisilog" - it's usually just called "tosilog". "To" is for tocino (cured pork).

    I usually like longsilog or tapsilog (tapa = cured beef strips).

  17. #642
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    Quote Originally Posted by tomcat View Post
    ..where in Dixie was that?...
    Florida....grew up trailer park trash

  18. #643
    Thailand Expat tomcat's Avatar
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    Quote Originally Posted by Topper View Post
    Florida....grew up trailer park trash
    ...well...uh...you've come a long way...

  19. #644
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    Quote Originally Posted by tomcat View Post
    ...well...uh...you've come a long way...
    Thanks Tom! I'm glad you're never sarcastic!

  20. #645
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    A great video of the hassle it is to travel inter island and the costs...


  21. #646
    Hangin' Around cyrille's Avatar
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    Oh christ, not that hoser again.


  22. #647
    or TizYou?
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    I have zero interest in ever visiting Boracay.
    On 5th March, I took this photo, just 130 klm north of Boracay in Pinamalayan, Oriental Mindoro.

    Topper in Bacolod-20220305_122131-jpg
    Last edited by TizMe; 20-03-2022 at 02:33 AM.

  23. #648
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    Nice.....

  24. #649
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    ^^nice pic, @tiz. I'm not that keen on Boracay either. It's now too touristy. I prefer less developed places. I'll probably want to visit in 5 or 10 years just to see the changes.

    @topper - I watched the vid of @asia at night. Fewer requirements now, no more tests required if one is fully vaccinated. However, the guy still irritates me re: his pronunciation of names (Boracay, Bacolod). If he was a newbie or occasional tourist, I wouldn't mind. But he's been an expat for 10+ years, has a resident visa and doesn't bother to learn things properly. W@nk3r!

    Btw, there's a vid from the Eaton Squad re: the timeline of getting the husband's 13A visa. It took about 6 months and they had to maje several trips to Davao City. I think they live in GenSan, so Davao city is several hours away from their home. Have you started the 13A process? Cheers.

  25. #650
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    Quote Originally Posted by katie23 View Post
    and doesn't bother to learn things properly. W@nk3r!
    I think you have just described the english in pattaya

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