The Blokes' Cookery Thread

[NamPikToot]

You're doing somethoing wrong if you can't get the Mrs wet.

Tried it in the shower, no luck there either.

[beerlaodrinker]

My shrivelled testicles are like a tiny pair of raisins tonight and look like they belong on a squirrel.[/QUOTE]

Looper. Teakdoors sexual hooligan

[beerlaodrinker]

I was just about to throw down a bowl of cheesy beans and give her indoors a rogering but then i remembered the fuckers give me gout

[Switch]

The other half is out visiting friends, so it’s time to test my newly acquired toasted sandwich maker.

Wholemeal bread
Emmentaal cheese and left over smoked bacon

No pics but you know what a toastier looks like right?

Delicious. Washing up done, and now time for a large vodka coke and a movie. Any Netflix recommendation?

[Jack meoff]

No pics
Never happened

[Neverna]

33 year old Filipina.

Not only did the cheezy beanz weave their magic on Miss Mindanao but they must have given me spermatological superpowers since I managed to blow my man-beanz up this flippa 5 times in a row before collapsing in sweat-drenched defeat 10 minutes into round 6.

Respect!

[Norton]

Whipped this up for dinner. Wtf, no reason eggs need only be for breakfast.

[lom]

^ looks like pyttipanna. yummy!

[Norton]

^ looks like pyttipanna. yummy!

Cooked up a nice corned beef and cabbage dinner couple days ago. Used left overs to make corned beef hash. Simular to pyttipanna Yankee style.

Picked up a nice large corned beef from our old friend Timber on last trip to Bangkok.

He works for Central group now. Runs the Central food kitchen 7th floor of Central World. Pay him a visit. Great place to eat.

[Headworx]

Not getting off the couch due to hangover fodder, a large plate of Buffalo wings.

[NamPikToot]

I can see there's potential for Curlew confusion, but fear not its the Iceland Doner alternative, not a Chity Golden...

[NamPikToot]

I'm getting addicted to ..... Sukiyaki (spicy) + Hellmans Mayo

goes on everything savoury, not sarnies, but chips, must be mixed together. Fuk Cheesy Beans that's for fuks how secrettly still have a string tached to mummy

[NamPikToot]

Ooops

[NamPikToot]

Soooo.

Pita: one side with Houmous, tuther with Mayo & Sukiyaki. Add non-green salad of toms, red onion, yellow pepper and grated carrot and then the main event - Chitty's golden bullets.





Princess won't like it as her skank didn't make it..'

[Luigi]

Aussie ribeye. Grind of black pepper and sea salt.




A deep fat fryer.



180c.



1 minute 15 seconds (15 seconds too long)





Rest for 5 minutes.



Grind of black pepper and seasalt, shake of steak spices.




15 seconds too long for my liking.

[Dillinger]

^ did you fuck the batter up?

[Cujo]

^^ that's just wrong. Deep frying a steak FFS.
What's the matter with you?

[Headworx]

Chicken fried steak = Yum.
Fried beef steak = What the fuck have you been smoking.
Travel = Trivago.

[Cujo]

^^ that's just wrong. Deep frying a steak FFS.
What's the matter with you?

[Luigi]

Deeeeeeeeeeeeeeelisherous.

[Looper]

^^^^^75 second steak is looking good Lu.

This is at the other end of the omnivore spectrum and may seem at first appearances like it does not qualify as bloke cookery but the idea is that you cook up a pot of cheese sauce which then lasts for 6 days.



So each day dinner prep takes only 3 minutes and involves chopping a head of brocolli into a pot and putting in 1cm of water and steaming it for 6 minutes. While it is steaming you take 1/6 of the cheese sauce and heat it in a pan with a splash of milk and then drizzle it over the steamed broccoli.

Also drink the 1cm of broccoli water as an aperitif.

The minimal prep time is the bloke criteria which mitigates the lack of red blooded meat.

Here it is on the stove.





Forgot to take the dished up pic so here is the bowl after the broccoli has been demolished.

[Neverna]

I think my dinner this evening falls nicely in to the "blokes cookery" category (division 4).

Salmon, spuds and cheese.

[Looper]

^Melting cheese on top of anything automatically turns it into bloke food so welcome to the club nev!

Here is my gay broccoli turned into bloke food by the magic of cheese.

[Dillinger]

Dill's double dicked easy cheesey buttery creamy spuds

Spuds in oven at 40 f for 45 mins.

Carve them out, fill em with whatever you desire and pop back in oven for 15 mins at 350 f


Shame I had no bacon

[Dillinger]

Melting cheese on top of anything automatically turns it into bloke food

Not on brocolli it doesnt, shifter