Thread: Luigi's Slow-Cooked Beef Thai Red Curry.

1kg of Beef Tenderloin, at the market ask for "neua woowa, san nai" - เนื้อวัว สันใน, and thank Gary Neville na.







Minced, grated, sliced and cubed.



Brown yer cubed beef and chuck into the slow cooker.



Minced garlic and grated ginger.









Add yer sliced lemongrass, fish sauce and tsp of sugar.

Then into the slowcooker with the beef.



Ripped Kafir lime leaves and sweet basil leaves.



Will slow cook for 6 hours, then will add sliced red pepper.

2 more hours slow cooking and will add the onion before sliced coriander and serving with quarters of lime.

Looks good but...Shouldn't have wasted that fillet on a fookin' curry!



I roasted one of those fooker's in the oven for just over an hour, delicious.

Haha.

It's Thai tenderloin.

About the same tenderness as a WWI trenchboot.


8 hours slowcooking might make it edible.

Coulda grilled it and made, real men's sammwiches.

True.

At 240thb per kilo, that can be tomorrow's lunch.


Will have so much iron in me blood I'll be setting off metal detectors.

Why slow-cook the beef tenderloin, Luigi? It will be cooked in 10 minutes. Methinks it will be boot-leather after 6 hours.

^Not a fan of Thai beef curries for that reason. The tougher cuts just don't get tender and the tender cuts get tough from cooking. Love a good yum neua using rib eye though.

Originally Posted by Luigi

Will slow cook for 6 hours, then will add sliced red pepper.

Originally Posted by klong toey

nice and tender slow cooked camel.

Ah yes. Very tasty.

Comes up good.

Comes up very good.

Dude, single servings again? Sorry mate. Still there is always porntubehub. Or whatever.

Nice curry though.

Originally Posted by nidhogg

Dude, single servings again?

Single servings for two of us.

The other two had doubles.



I didn't touch this thing.

Do you have a simple, beginners Indian curry? I have some greek yogurt and chicken breasts in the fridge that I need to use up.

Sounds like the start of a nice Tikka Masala.

http://www.epicurious.com/recipes/fo...asala-51171400

Looks the business, Luigi !

Originally Posted by klong toey

nice and tender slow cooked toe of the camel.

delish

Originally Posted by Luigi

Sounds like the start of a nice Tikka Masala.

Chicken Tikka Masala recipe | Epicurious.com

Perfect. Gotta pick up some cardamon and ground corriander. Have everything else.

^ Good job.

Kinda feel like that myself now.

Originally Posted by slimboyfat

Looks the business, Luigi !

Cheers bud. Easy n tasty. A good combo.

Originally Posted by Kurgen

Originally Posted by klong toey

nice and tender slow cooked toe of the camel.

delish

Breakfast, lunch and dinner of champions. Best cuisine ever.

I have now.



Wouldn't mind eating her hoi.

Light n easy n sloppy breakfast.





We're all still full from the curry.

The other Thai porntubehub actress went for some raw intestines served in old motor oil with grilled squid genitals for breakfast.

That curry looks fantastic.

The breakfast for pornographers, slightly less so.