I have come to the conclusion that the Thai food served at my ex's hotel is .. well.. slop!!
It may be cooked by a genuine Issaner, but the cook (ex's sister) cannot, IMHO cook for toffee!
Her Pad Thai is swimming in grease, when it should be dryish and with subtle flavours.
Her Thai fried rice with chicken is plain boring.
The only decent cook in the family is ex's LT BF, who actually cooks really nice food for me, but is always too busy arguing with the ex to find time to cook for customers.
In a few months from now, I'll complete my new B&B (my business, no women involved). I want to be able to cook tasty Thai food that's quick and easy to prepare, but is a delight to the taste buds.
So... give me some food ideas. Bear in mind that right now, I cannot cook decent food if my life depended upon it...
Simon