Thread: Dinner

Originally Posted by Joe 90

Your a fine one to bring up the subject of buggering sheep, it's a national sport in Wales

only in recent memory coz we had to hide the women becoz you lot from Liverpool infiltrated the dyke and set up North Wales - have you heard that lot speak, a fukin travesty like all you Monkeys. You all sound like you have an IQ below 80 - i'm up here trying to educate you lot and i can tell you its fooking uphill struggle.

A bunch of drunk limeys having a go at each other again.

Originally Posted by Reg Dingle

I bet it wasn't in the state of that grotty fukkin thing above

Jeff's kitchen was more hygienic

If you'll reach back in your memory regarding that now infamous pic, you'll be knowing that it wasn't my kitchen....just using it at the time.
Still taking a bruising by the usual assumptive few for that momentous hiccup.
Rather amusing, actually.
Mai phen rai. It's all good.

Originally Posted by HuangLao

you'll be knowing that it wasn't my kitchen

Sure it wasn't.

Maybe a re post of the said kitchen would help clarify.

Btw. Welcome back HL. Way better than that Son Nam Na nic

Originally Posted by Reg Dingle

We are British my friend, we are responsible for 62 Independence days..

Calm down Andy, the days of glory when you's weren't a punch-line are long gone..

Originally Posted by Stumpy

Maybe a re post of the said kitchen would help clarify.

Probably stuffed back in the food archives somewhere......perhaps this thread? But if I recall, the post was years ago and embedded in the old TD Gallery, which of course met it's demise during the course of updating and revising.

Might ask Snubs - probably downloaded in his personal files.

Originally Posted by HuangLao

Might ask Snubs - probably downloaded in his personal files.

Ya right. That pic was horrifying.

Originally Posted by HuangLao

If you'll reach back in your memory regarding that now infamous pic, you'll be knowing that it wasn't my kitchen....just using it at the time.
.

Pedantic fuckking point and completely irrelevant given you were cooking in that pigsty

Originally Posted by Reg Dingle

Dingles Around the World Recipes #1 Mehico
Chicken fajitas

What's Dingles Around the World Recipe #2?

Dingleberry Pie?

Originally Posted by bsnub

A bunch of drunk limeys having a go at each other again.

It's called taking the piss, mate.

A national sport for us.

Apropos of nothing, I think I've got Covid. My throat is on fire and I can't taste much.

Chitty, can you send us one of your steak specials please?

Originally Posted by hallelujah

A national sport for us.

So its a given you'd all be totally fucking useless at that too then

Originally Posted by Headworx

So its a given you'd all be totally fucking useless at that too then

Down the Robin Hood today?

^Haven't been there for ages CT, they've taken a good thing and fucked it up.

^
It was always shit. except for watching cricket and the japanese housewives early doors. since its ths dinner thread the food was shit too.
always stunk too.

^Which Robin Hood are you talking about? The one on 33/1 in Bangkok, at the Avenue in Pattaya, or on Thappraya road in Jomtien?

Bangkok one. Apologies didnt know there were so many villans of sherwood forest

^Yeah there's a few, I'd expect places like Samui and Phuket probably both have one too

its the "robbing the rich to give to the poor" franchise pub

I must admit that I quite like the Bangkok Sukhumvit Robin Hood and I've always enjoyed the gammon steak with chips.

The toilets are a bit small though.


Anyway, the daughter wanted my signature bangers and mash with beans tonight to mark the first night of her Chinese New Year holiday. I suggested that bat burgers would be more apt but she was adamant. Not only that but she called me a racist.

Since I pledged to turn the house carbon neutral by 2025 I try to combine the cooking of different meals and didn't want to waste an opportunity once the frying pan was fired up for the sausages. I added some black pudding waiting for tomorrow's breakfast and then 'because there was still room', stuck in an egg as well.



I've been using these weird purple-skinned potatoes from Makro lately which turned to a sticky gloop when mashed and the black pudding didn't taste right after 6 months in the freezer... but I still ate it. The sausages were good.



The money shot!

Love a bangers and mash.

Although i use Smash, because I'm classy.

^ you can get frozen mash in Makro now Armstrong, 105thb for 1kg not bad if you want a quick microwave fix. KW will be hovering over the red repo button

Originally Posted by Headworx

you's

Haven't heard that since MRRC in Sydney. One lad asked how to spell it when writing a letter home, only later did I realize 'use' probably wasn't what he meant.


Fokin' Aussies.

Originally Posted by Mendip

Since I pledged to turn the house carbon neutral by 2025

Better odds than ya losing weight.

Fokin' ell the size of both portions!! How old is the kid, 10?


(does look good mind )