Thread: Dinner

Unrelated thread? I thought it was the last page. I don't give a rats ass about your red, funny as hell you got called out for lying. So what are you doing now, trying to get your mates to pounce on Tunk, you childish fuck.

Originally Posted by tunk

Thats funny as hell, lying on a food thread. Makes you wonder how many other times he lies.

Originally Posted by TheRealKW

Show me the lie, idiots.

*crickets*

Originally Posted by tunk

funny as hell you got called out for lying.

¯\_(ツ)_/¯

At one time or another you have got in everybodys shit, but when the tables are turned you act like a little baby, I won't argue with you. Keep crying about it maybe your mates will come check on you.

Originally Posted by TheRealKW (Dinner)
Show me the lie, idiots.

*crickets*

Originally Posted by TheRealKW

*crickets*

We did already

Dinner

Originally Posted by tunk

Unrelated thread? I thought it was the last page. I don't give a rats ass about your red, funny as hell you got called out for lying. So what are you doing now, trying to get your mates to pounce on Tunk, you childish fuck.

This.

It isn't some big conspiracy about you KW. You were caught lying about food you posted which is absolutely fucking hilarious.

On a completely unrelated note. Today I cooked a curry from my farm raised chicken and the rice crop I have tendered to every day.

Originally Posted by armstrong

On a completely unrelated note. Today I cooked a curry from my farm raised chicken and the rice crop I have tendered to every day.

What did your wife eat? I would like to see those pics...

Originally Posted by armstrong

It isn't some big conspiracy about you KW. You were caught lying about food you posted which is absolutely fucking hilarious.

Originally Posted by TheRealKW

*crickets*

Originally Posted by TheRealKW

*crickets*

Well; since you mention it yourself:

I guess it has to do with aussie character

Originally Posted by bsnub

What did your wife eat? I would like to see those pics...

She's still burning it.

Originally Posted by armstrong

She's still burning it.

Originally Posted by armstrong

We did already

Dinner

and where's the lie in that, boy wonder?

Originally Posted by TheRealKW

and where's the lie in that, boy wonder?

You: here's a load of fresh ingredients I have used to make a delicious meal because I am a talented chef.

Also you: yeah in the end the vegetables were all frozen from a packet, you got me.

You can try and talk yourself out of it as much as you like. But It's still absolutely the funniest thing I've seen on here for years and I will take great delight in mentioning it

I think we need a new thread, "Food you make yourself". Willy does some great stuff, and if you're making BBQ, who gives a if the side dishes aren't home made? Great to slag each other off with humour, but get it into context. What next, did you grow those veggies yourself? Never thought I'd see a 'Dog House' looming in the Dinner thread.

I remember reading somewhere that frozen veg has nearly as many nutrients as fresh veg.

Originally Posted by Clark77

I remember reading somewhere that frozen veg has nearly as many nutrients as fresh veg.

I suspect that’s just clever marketing by the packaging companies. As it was the kids hated the frozen veg and refused to eat them.

Originally Posted by armstrong

But It's still absolutely the funniest thing I've seen on here for years and I will take great delight in mentioning it

Whatever floats your boat.

^Frozen veg being as good or better than fresh is proven as being true according to all the nutritionists who've ever visited us at remote locations. Vegetables that are snap-frozen within hours of being picked are way better for us than veg that's been picked who knows when which is losing its nutrients by the hour. And for sure the majority of fresh veg people buy wasn't picked that day and in the case of imported veg, maybe not even that week! Nothing wrong with frozen veg at all.

I prefer frozen peas to fresh peas, and they're a lot less work as well.

^Sprouts are another decent example too. I've bought imported fresh sprouts from Oz before (about 240 Baht for 10 pieces) and they weren't great, had a woody texture and not much flavour. Unlike the frozen ones from France that are under 100 Baht for a kilo bag, taste fantastic, and are always in my freezer ready to go.

^ I also love vegies, particularly peas and Brussel sprouts and the imported frozen product is very acceptable.

That is of course if they are cooked correctly.

Originally Posted by Loy Toy

That is of course if they are cooked correctly.

There's the truth, cooked properly and not turned to mush! Sprouts are something a lot of people can't stand due to bad childhood memories, I was one of them. But cooked gently so they've still got a slightly firm texture then rolled around in butter and nicely seasoned, they're bloody lovely

Originally Posted by dirk diggler

I smell a rat. Nobody chops veg like it comes in frozen mixed veg packs. And you didn't have any peas or sweetcorn at the start.

I had assumed that the pictured carrot and celery were used for cooking the lamb.

Never even thought for a second it was implied they were used as the veggie side dish.

Must just be me.

Originally Posted by nidhogg

I had assumed that the pictured carrot and celery were used for cooking the lamb.

Indeed. Onion, garlic, celery, beef stock, red wine and tomatoes are the basis of a red sauce.

Originally Posted by nidhogg

Never even thought for a second it was implied they were used as the veggie side dish.

I'm sure Dirk understands that, but clearly it's a mystery to a few suspect others.

I was merely jesting, but I'm quite impressed with the can of worms it opened.