No homestay guests to prepare for today so we decided to cook something for the second meal. Had a defrosted smoked chicken breast from Makro so decided to chop that, an onion and three medium potatoes into 1cm cubes and throw into a casserole dish. Added some frozen mixed vegetables and a small can of herb and cheese sauce usually used with pasta. Stirred it up to give everything a bit of a sauce coating then grated a generous amount of vintage cheddar cheese onto it. Baked for one hour at 180 degrees. Could have done with some salt being added before baking but the wife's taste buds seem to go a bit hyper with salt. So decided to eat mine with a bit of tomato sauce on it. Comfort food, while I enjoyed it would have been better on a cold winter night sitting in a comfortable chair in front of the fire...perhaps in my next life...