Thread: Dinner

Half a kilo of Welsh lamb in the pot with celery and fresh mint.

You jealous of my spuds Ciz?

Eating rice on pitta bread must get tedious as fook!

Post up your dinner

Originally Posted by Dillinger

Four Seasons, Bangkok

My missus is half-Chinese. That crackling pork in the middle looks great, but is just a tickle of what we get when we spend time with the family for the various celebrations.

Unbelievable.

Got the munchies last night. I had made a nice pot of chilli on Sunday. So a burrito of sorts with chips and salad.

Originally Posted by aging one

So a burrito of sorts with chips and salad.

Of sorts but looks fine. Danitas chips I believe. I have noticed the ones recently not as good as their older ones.

When I lived in BKK, always used El Charro chips. Roiet no hab.

Originally Posted by aging one

Could not agree more. They are way too thin and small now. Not using his corn tortillas that is for sure. I know Danny but have lost his number and I cant find a contact number for Danitos on the net.

Psud, how long have you been off your meds to get on such a manic high? Same thing every time you come back after a spell away.

Danitas Quality Food

Maybe it is you who has changed AO. Ever since Repo-Gate .... things are not well on the ranch.

What the hell is this one might ask? A Norton quick dinner concoction would be the answer.

^ Frozen peas, beef mince (with cheese?) on a bed of mash.

But what are the white veges, red skin?

BTW, I'd eat it

^^
Chez Plies daily Special?

Lamb vindaloo and tandoori chicken

Originally Posted by David48atTD

^ Frozen peas, beef mince (with cheese?) on a bed of mash.

But what are the white veges, red skin?

BTW, I'd eat it

Radish is my guess.

Originally Posted by ShrewedPunter

Lamb vindaloo and tandoori chicken

Wanna trade?

Originally Posted by Norton

Radish the red things. Adds a bit of crunch. No cheese. It is a variation of what is commonly called shit on a shingle.

Brown ground beef. Mix in a can of Campbells cream of mushroom soup. Simmer a bit. Put on mash and eat. A very tasty and stick to your ribs meal in 15 mins.

Purist of a Shit-on-a-Shingle circle might look poorly on mash as a base.

Always toast.

Anything else might be considered uncouth.

Looks like a lazy fucker's cottage pie.

Originally Posted by HuangLao

Always toast.

Indeed. Toast is the shingle but had a mash urge.

Originally Posted by Dillinger

Looks like a lazy fucker's cottage pie.

Poor man's Shepard's Pie.

Could be worse.

Originally Posted by ShrewedPunter

Lamb vindaloo and tandoori chicken

I'd take Norton's shit on a shingle over the vindaloo. Too spicy for me. I do like the tandoori chicken though

Three meat feast with macaroni cheese in Chez Chitty tonight.
Guess the meats?

Fitting them all in the pan was akin to playing Tetris. .


The anticipation, the aroma....

Pork shoulder, and some random grey meat that is slowly being boiled in its own juices to produce over cooked bone dry tasteless cadaver offcuts on a plate. With Mac Cheese.

Originally Posted by pseudolus

Pork shoulder, and some random grey meat that is slowly being boiled in its own juices to produce over cooked bone dry tasteless cadaver offcuts on a plate. With Mac Cheese.

.....and tinned baked beans.

21 day matured Sirloin, gammon and a pork cutlet..


Alas, no baked beans.....maybe tomorrow

Did you use the juices in the gravy Jack?
Or are you still on the gravy wagon

Chucked it and got the bisto out