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Thread: Dinner

  1. #21776
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    Very nice everyone!!!!

    "Go with what you know" is the motto for today in Hells kitchen.

    Fresh garlic,onions,tomatoes and basil.
    Into the pot with 500grams of minced beef.
    Add salt and pepper then leave to simmer.



    Need to pop out to the shop and buy some pasta and a bottle or red.

    Fvck it, I may stop off at the pub to wet my whistle.
    Attached Thumbnails Attached Thumbnails Dinner-20200204_162722-jpg  

  2. #21777
    The Familyman Dillinger's Avatar
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    Quote Originally Posted by Chittychangchang View Post
    Fresh garlic,onions,tomatoes and basil.
    Fuck off mate. We know you've been down Asda after 9pm again for the discounted out of date stale shit

  3. #21778
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    Quote Originally Posted by Chittychangchang View Post
    Fresh garlic,onions,tomatoes and basil.
    Into the pot with 500grams of minced beef.
    Add salt and pepper then leave to simmer.
    Try adding a few flakes of nutmeg, for a "rounded" flavour.
    A tray full of GOLD is not worth a moment in time.

  4. #21779
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    Quote Originally Posted by OhOh View Post
    Try adding a few flakes of nutmeg, for a "rounded" flavour.
    Christ. Nutmeg has no place in food, it stays on the football field.

  5. #21780
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    A Snubs and Ray crossover bbq sauce.

    Mighty fine it is too

  6. #21781
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    Quote Originally Posted by NamPikToot View Post
    Christ. Nutmeg has no place in food, it stays on the football field.
    well, that had me scurrying to google:

    Commonly understood in the UK (and maybe starting to take hold in the US too, given the fast rise of soccer within collegiate sports), the verb "to nutmeg" someone means to knock the ball between a defender's legs, either to get past him or indeed to score.

  7. #21782
    'ello 'ello 'ello Luigi's Avatar
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    Had him for breakfast lunch and dinner.


    apologies if it turns into a Gif of, I don't know,.. a lobster.

  8. #21783
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    Quote Originally Posted by Dillinger View Post
    A Snubs and Ray crossover bbq sauce.
    Not sure I follow the connection to myself and Ray regarding that BBQ sauce. You must have been in the piss.

  9. #21784
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    Quote Originally Posted by NamPikToot View Post
    it stays on the football field
    As illustrated above, an elegant dance nowadays.

    However genocides, bloody wars, invasions and the usual skulduggery fought throughout the centuries until "someone" cultivated it elsewhere, as was common practice and continued today in "innovative" ways.

    for this:

    Dinner-nutmeg-jpg


    Myristica fragrans (fragrant nutmeg or true nutmeg)
    Last edited by OhOh; 05-02-2020 at 06:44 PM.
    A tray full of GOLD is not worth a moment in time.

  10. #21785
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    Quote Originally Posted by OhOh View Post
    As illustrated above, an elegant dance nowadays.

    However genocides, bloody wars, invasions and the usual skulduggery fought throughout the centuries until "someone" cultivated it elsewhere, as was common practice and continued today in "innovative" ways.

    for this:

    Dinner-nutmeg-jpg


    Myristica fragrans (fragrant nutmeg or true nutmeg)

    That was during the barbarous and nasty European interloping periods in their backward attempts to secure the regions.
    To be expected from an uncivilised lot as displayed throughout their history.

    A good century [and more] earlier would find the more developed Ming China and Mughal India working in benign cooperation as applied to trading routes and tribute systems throughout most of Asia, Indian Ocean, and the Arab worlds.

  11. #21786
    Thailand Expat AntRobertson's Avatar
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    Mostly Wagyu beef this evening and it was very expensive and very, very... average if I'm being honest.


  12. #21787
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    Quote Originally Posted by AntRobertson View Post
    Mostly Wagyu beef this evening and it was very expensive and very, very... average if I'm being honest.
    The presentation is gaudy and over done.

    I would rip into that beef though.

  13. #21788
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    Quote Originally Posted by bsnub
    The presentation is gaudy and over done.
    That pretty much describes the whole restaurant to be fair.

    Anyways it wasn't bad just not great... Might've been expecting too much maybe.

  14. #21789
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    Quote Originally Posted by OhOh View Post
    for this:

    Dinner-nutmeg-jpg


    Myristica fragrans (fragrant nutmeg or true nutmeg)
    The red stuff covering the nut, inside the flesh is mace, not the spray though

  15. #21790
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    Ant mate, you were taken. That is not Wangyu, not nearly the marbling, along with too big of a cut and poor presentation.

    this...



    to oh boy...



  16. #21791
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    Cool man. My truck interior made it to the dinner thread...HAHA

  17. #21792
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    Quote Originally Posted by AntRobertson View Post
    That pretty much describes the whole restaurant to be fair.

    Anyways it wasn't bad just not great... Might've been expecting too much maybe.
    Have you tried David's kitchen?

    Was very impressed, and hoping that is not it....

  18. #21793
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    Quote Originally Posted by NamPikToot View Post
    inside the flesh is mace
    Which is more potent and difficult to find.
    A tray full of GOLD is not worth a moment in time.

  19. #21794
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    Quote Originally Posted by nidhogg
    Have you tried David's kitchen?

    Was very impressed, and hoping that is not it....
    No I haven’t, been meaning to though as I’ve heard nothing but good things.

    This place is called ‘Medium Rare’.

    Quote Originally Posted by aging one
    Ant mate, you were taken. That is not Wangyu, not nearly the marbling, along with too big of a cut and poor presentation.
    Bugger.

  20. #21795
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    Was it a shared Tomahawk steak maybe?. Not a fan of that sort of thing, or the fancy presentation, in places like that it's definitely possible to want to stop for a burger on the way home after having spent plenty but still be hungry

  21. #21796
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    ^^ What temperature did you order the steak?

    It could be the photo, but that is at least a medium going on to medium-well.

    EDIT

    Just looked at their photos on social media and the food does look bloody good.
    Last edited by Bogon; 05-02-2020 at 09:27 PM.
    Black diamonds? I shit 'em.

  22. #21797
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    Quote Originally Posted by Dillinger View Post
    Fuck off mate. We know you've been down Asda after 9pm again for the discounted out of date stale shit
    I'll have you know we went up market in Chez Chittys Hells kitchen last night.
    Even bought some posh pasta and red Moldovian wine for the occasion.

    "Go with what you know" flew out the window after wetting one's whistle and the sauce turned out to be ruddy horrible.


    The pasta wasn't too bad ..


    The money shot,topped with Red Leicester cheese...

    Verdict 2/10.

    Gonna play safe tonight and have fish and chips.............. take away
    Attached Thumbnails Attached Thumbnails Dinner-20200204_170811-1-jpg   Dinner-20200204_170957-jpg   Dinner-20200204_171221-jpg   Dinner-20200204_175334-jpg  
    Last edited by Chittychangchang; 05-02-2020 at 11:07 PM.

  23. #21798
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    Red leicester fukin hell Chit you really are the reincarnation of Ria in Butterflies.

  24. #21799
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    Large cod and chips with a river of mushy peas...


  25. #21800
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    The mushy peas are enough to forgive the ketchup intrusion- HP sauce all the way.

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