Dinner

**nigelandjan** · 31-01-2012, 12:39 PM

Originally Posted by jizzybloke

A yuppie me

Bet your a closet upgrader to business class though ,, must feel a bit lonely as anon yuppie in the East Dulwich area mate

**nigelandjan** · 09-02-2012, 01:55 AM

Knock me down wiv a feather I never thought I would admit to this but this was bloody delicious and healthy to boot .

A spaghetti bolognaise made with magic mushrooms ( well ok not quite ) a veggie product called Quorn made with some kinda mushrooms,, give it a go if you can

**jizzybloke** · 09-02-2012, 02:17 AM

Originally Posted by nigelandjan

Quorn

Originally Posted by nigelandjan

give it a go if you can

fock off

**nigelandjan** · 09-02-2012, 02:45 AM

Originally Posted by jizzybloke

fock off

As you put that so nicely Jizz I'm gonna do a nice Linda Mcartney toad in the hole at the weekend now and post a slice on here for you

**nigelandjan** · 09-02-2012, 02:47 AM

^ To be honest my Jan said something very similar 555

**jizzybloke** · 09-02-2012, 03:09 AM

Originally Posted by nigelandjan

To be honest my Jan said something very similar 555

Good girl

**nigelandjan** · 21-02-2012, 01:46 AM

Tonights splendid feast a red turkey curry with coconut cream, pan choi cooked in some delicious sauce, thai jasmine rice, a vegetable omelette , some nam prik of course ,,, bloody delicious nothing much to wash up

**happynz** · 21-02-2012, 03:25 AM

I hope you used the remote control to turn off the TV. There are few things I hate more than the blasted TV being on during mealtime.

**nigelandjan** · 21-02-2012, 12:43 PM

^ No far from it , we like to watch come dine with me ,,,, it gives us an inclusive feeling .

**natalie8** · 22-02-2012, 07:17 PM

^ I love that show too. I always put the reminder on for it.

**Bettyboo** · 22-02-2012, 07:25 PM

Tonight's dinner - although I did without the pepper.

Too big... was a very boring boiled egg sliced onto cheap white bread.

It wasn't very nice...

(not impressed with the 2 meals on this page - bring back the shepherds pie and the like...)

**Chairman Mao** · 22-02-2012, 08:30 PM

Grilled chicken breast rubbed in spices and then coconut oil before broiling. Fried potatoes with bacon and onion. Two cheese green salad with Italian dressing.

**nigelandjan** · 23-02-2012, 01:23 AM

CM and Betty this thread needs your pics please,,, BTW CM it sounds tasty

Betty we like a bit of a change mate ,, you know variety being the spice etc.

Having said that I am making a steak and kidney pie for Sunday dinner this week also thinking about steaming a syrup pudding with custard , so keep you eyes peeled

**nigelandjan** · 23-02-2012, 01:25 AM

Originally Posted by natalie8

^ I love that show too. I always put the reminder on for it.

Yeah its a good larf Natt ,,, shame I'm gonna miss seeing you on Friday anyway I am sure you will have an enjoyable lunch with Jan

**Chairman Mao** · 23-02-2012, 07:09 PM

Originally Posted by nigelandjan

CM and Betty this thread needs your pics please,,, BTW CM it sounds tasty

It was/is thanks.

Do enough of the fried potatoes with onion and bacon for a few days and stick in the fridge. Same with the spice rubbed chicken breasts, just rub them again in coconut oil before broiling.

It was this tasty:

**OhOh** · 24-02-2012, 12:00 AM

^Very tasty looking. You didn't wipe the plate with a slice of bread then, what a waste.

Let me know when you open your restaurant in Thailand.

**nigelandjan** · 24-02-2012, 01:45 AM

Your starter looked good CM when's the main arriving mate ?

**jizzybloke** · 24-02-2012, 01:53 AM

Originally Posted by Bettyboo

bring back the shepherds pie and the like...)

one thing I can make very well actually!

Haven't made one for ages though because M&S do a really nice one that you just bung in the oven for 20 minutes

**Loy Toy** · 24-02-2012, 01:58 AM

Originally Posted by jizzybloke

one thing I can make very well actually!

Had as big ham steak in Big Food tonight and then went for a few ales in the Duo Bar.

Quite a nice meal with some nice desert.

**nigelandjan** · 24-02-2012, 02:17 AM

^ How the other half live

**jizzybloke** · 24-02-2012, 02:27 AM

Due bar eh, anyone interesting in there??

Now your'e on here you should CHECK YOUR FECKING PM'S.................

**nigelandjan** · 27-02-2012, 03:27 AM

Here you are Betty just for your taste buds my home made steak + kidney pie cooked in Guiness infused gravy ,, sorry no pudding today as I have been taking advantage of our lovely weather and have done 9 hours solid work in my garden , won't happen next weekend either as were off to Thundersports bike racing at Brands Hatch all weekend

Don't my roast spuds look good ?? quite proud of em ,, poor ol Jan she's been working all day in the care home its 8.30pm here she's tucked a big plate of that in + a glass of beer , she's gone to bed happy I can hear her snoring now , bless her

**SEA Traveler** · 19-05-2012, 08:06 PM

It’s Saturday evening and it’s raining out so I’ve got time to prepare tomorrows lunch. “Blackened Chicken Breast Sandwiches” sound good to me right now so that is what I started preparing tonight for tomorrow.

I’ve got the “Blackened Seasoning”.

I then took the skin of two boneless chicken breasts that I purchased at Tesco/Lotus, butterflyed them,

and seasoned them with the “blackened seasoning”.

then I put them in the refrigerator until cooking time tomorrow. I’ll finish up with the cooking and photo taking tomorrow.

**aging one** · 19-05-2012, 08:42 PM

I am making chicken salad as we speak for tomorrow plus a day or two. Damn dude. The wife is asleep in the room with the camera so no photos right now.

**can123** · 19-05-2012, 08:44 PM

Originally Posted by aging one

I am making chicken salad as we speak for tomorrow plus a day or two. Damn dude. The wife is asleep in the room with the camera so no photos right now.

Is the camera sleeping or do you just need batteries for it ?

Thread: Dinner

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