^ Looks nice, but I do question the pasta/sauce combo.
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^ Looks nice, but I do question the pasta/sauce combo.
Quote:
Originally Posted by Luigi
Lulu ... post up the raw, untouched image.
Those contrasts are way to sharp ... the cheeses look almost 3D ... added as an afterthought.
the Basil is jumping off the plate.
Just unnatural ... IMHO
I'm guessing a picture from a cooking site ... Luigi would never eat that much carbs and cheese.
Perhaps.Quote:
Originally Posted by CSFFan
Yet, lovely presentation.
On this thread, it's the thought that counts.
Too lovely......Quote:
Originally Posted by HuangLao
Quote:
Originally Posted by CSFFan
Quote:
Originally Posted by HuangLao
Busted. :)Quote:
Originally Posted by CSFFan
https://teakdoor.com/attachment.php?a...tid=8175&stc=1
Quote:
Originally Posted by David48atTD
Sure,
This is the raw, untouched image, before:
Contrasting the sharp.
3D'ing the cheese.
And basiling the jump.
Before:
https://teakdoor.com/Gallery/albums/u.../57167/sb7.jpg
Looks pretty much the same... but the basil does look a little bit less jumpy. :)
I'm able to do the bread and cheese thing once a month...it sucks, even if it's the 159B Camembert cheese.Quote:
Originally Posted by Luigi
Do you all remember before Trump when credibility meant something?. Well lulu has Trump beat by what 3, 5, 8 years of bullshit served up..
He has pulled it off just as " The Don" has. Whats Donald in Italian?:)
Luigi?Quote:
Originally Posted by aging one
trump/luigi on a dinner thread?Quote:
Originally Posted by aging one
a.o.'s hitting the bong hard tonight:
https://teakdoor.com/attachment.php?a...tid=8184&stc=1
Dona-tello which is quite apt for the filthy grass: and his feast for the Labour Department:)Quote:
Originally Posted by aging one
https://teakdoor.com/images/imported/2018/02/924.jpg
Quote:
Originally Posted by Luigi
Point to Luigi.
I'm no chef.. but shouldn't you have chopped the mushrooms up first?Quote:
Originally Posted by Luigi
You'd have to ask one of me multi's.Quote:
Originally Posted by ShrewedPunter
https://teakdoor.com/the-kitchen/1776...ml#post3586548
He'll be back online once me VPN resets. :)
They're button mushrooms you heathen Punski.
You don't chop button mushrooms!
What's that horses head doing in my dinner you slagggg? I ain't no grass:)
Nice to see Lulu serving dinner for more than one, did Punty come around and share his cheese?
Quote:
Originally Posted by ShrewedPunter
Very nice to be fair
What's that in English Jack?
Me not speak Scottish, looks tasty:bagpipe:
Stovies is a Scottish dish based on potatoes and meat. Recipes and ingredients vary widely, but the dish always contains potatoes, onions, other vegetables, sausages, roast beef, minced beef or other meat. Stovies is thus a dish intended to use left-over food.
Mine is Lorne sausage, spuds, onion, carrot, swede, stock, s & p.
^ I had a Scottish girlfriend once who made me stovies. It didn't look quite as good as yours, Jack. Tasted OK though. As did the stovies.
My granny made it with lamb and was the best I've ever had.
All the family make it differently but never the way she could.
Bit like a posh bubble & squeak :)
:gay:Quote:
Originally Posted by Neverna
Didn't know about you two until now.
Stovies. Washed down with a can of irn bru. Doesnt get any better than that. Green sentQuote:
Originally Posted by Jack meoff