Thread: Dinner

^ they were and thanks for the red, you really don't have a sense of humour snubs do you? I'm off to buy some miso and gochujang and see what i can knock up to offend you later.

Originally Posted by malmomike77

I'm off to buy some miso and gochujang

I made Korean again last week with some gochujang and pork belly (jeyuk bokkeum). Marinated it overnight and then stir fried.

Topped off with the classic Thai touch of an egg on top, which fell off for the photo.

Originally Posted by hallelujah

I made Korean again last week with some gochujang and pork belly (jeyuk bokkeum).

Looks fantastic, and it is one of my fav Korean dishes for sure. I always keep gochujang in the house. Maybe time to get some pork belly and make a nice kimchi jjigae again.

Originally Posted by bsnub

Looks fantastic, and it is one of my fav Korean dishes for sure. I always keep gochujang in the house. Maybe time to get some pork belly and make a nice kimchi jjigae again.

Thanks snubs. It's dead easy to cook as well, which is the big winner. It's just slicing the pork belly very fine that's a bit of hassle.

Originally Posted by hallelujah

Thanks snubs. It's dead easy to cook as well, which is the big winner.

That is the beauty of a lot of Korean food. It is actually very easy to make. Kimchi jjigae is dead easy and that is why i make it.

Last night I chose safer ground than an Italian meal.

I'd put my Sausage Casserole up against anyone's... and I'd lose... hey, Headworx?



I usually do a sausage and liver casserole but I know there's plenty of sensitive types on here, so no offal.



Bread and butter to mop up the gravy.

My only tip... always skin the sausages if you try this at home.

What the actual fuck?

Originally Posted by Mendip

I'd put my Sausage Casserole up against anyone's... and I'd lose... hey, Headworx?

Originally Posted by DrWilly

What the actual fuck?

the broccoli, my eyes

but the rest looks fine

Once again, proving why the English have the worst food in the world.



It is almost like your fat ant in elastic pants and a long shirt cooked everything.

FFS, Mendy is supposed to be college educated.

Originally Posted by DrWilly

What the actual fuck?

I wasn't going to say anything...but...I think your response is what I was thinking.

Originally Posted by Stumpy

I wasn't going to say anything...but...I think your response is what I was thinking.

He literally posts the same garbage over and over again. It is basically just slop. Yet they jizz all over each other and claim they invented every food known to man.

Has anyone ever seen Mendip and Pattaya Plies in the same room?

Just joking bloke, that Sausage Casserole dish looks excellent especially with the skins removed!

^ Thank you, it was!

And FFS.., that took 3 hours to put together. There's more to life than Wagu steaks and barbecues.

Open your minds, guys.

Nice going hallelujah and mendy, both meals look great

Double trouble tonight. Penang and green curry's!

Originally Posted by Mendip

And FFS.., that took 3 hours to put together. There's more to life than Wagu steaks and barbecues.

Open your minds, guys.

If it means anything Mendy I would eat it just because you left out the liver.
I can't believe the attitude of the Americans on here about food, have they not had a good look around at some of the women they have back home?

Originally Posted by Mendip

And FFS.., that took 3 hours to put together. There's more to life than Wagu steaks and barbecues.

Open your minds, guys.

Ooooh. I do love a sausage casserole.

Maybe some work to do on your camera skills though to win over our American friends.

^ A good meal speaks for itself!

^^^ And BC... I love both green and Penang curries, they both look excellent. I often debate with myself which one I like the best.

Originally Posted by armstrong

American so keen on their food looking great that they forget about the taste.

The obsession with putting up pics on this place of everything one eats seems kind of male menopausal with some.

Yeah, but I don't mind.

Originally Posted by armstrong

Americans so keen on their food looking great that they forget about the taste.

You've seen pictures of my food.....

Originally Posted by cyrille

The obsession with putting up pics on this place of everything one eats seems kind of male menopausal with some.

I've always enjoyed cooking and I like sharing my enjoyment with similarly minded people.

Today she had a bash at corned beef hash



Not bad at all