I like cooking with cider as well as drinking it. I vaguely remember buying it in 1/2 gallon plastic containers years ago. Several places I used to go in Somerset and Devon but can't remember the villages now. Only one comes to mind, a small village named London in either Devon or Cornwall. The shop was just a wooden counter, bit like a sheep barn, cider was very dry and pale and potent as hell. I shared a flat with a chef at the time who used to drink himself unconscious on cider every weekend. He made excellent pasties when he was sober.