Thread: Dinner

^ Sandwiches / salad / yoghurt / fried rice from the night before ,,, no canteen on site,,, same as me

Sure I believe you. Every trucker is given the satnav co-ordinates of these .

Tonights dinner lamb shank in minted gravy with some fresh veg out my garden.






Garden to plate







Result 2 clean plates

Like your spuds do you mate? Looks delicious.

Like the new ones AO ,, infact got some cold in my lunchbox today

Tonight my dear little wife cooked laab moo with some sweet + sour veg selection plus some fresh salad ,, delicious all gone sorry

At least she is getting to eat at the table with you now

She's always there or thereabouts mate

No remote Boggy the Sky box is set to ITV HD for the next couple of weeks mate ,, the old Euros on every night.

We are lucky here , we get a live game at 5pm for dinner time ,, then after that one a short break before the next live game begins at 7.45 pm ,,, not really into football , but we do like the Euros

Originally Posted by nigelandjan

but we do like the Euros

You should be swapping your



for these

Got some of these mate

Tomato, basil and mozzarella bake tonight.

In the pot.



In the dish.



Outta the oven.



On the plate with some of yesterday's homemade basil and oregano white roll.



Quick n easy (n lazy) Sunday evening.

Looking good

You very much like the kinda food my eldest son likes CM

Can he cook? Send 'im over.

555 ^ he's got a ball and chain round his neck mate + 3 littlun's .

I have to say you do very well yourself mate ,, your food looks really appetising although to be quite honest pasta / cheese / tomatoy things don't do it for me ,, but each to they're own etc .

Just about to cook a Masaman Gai myself now from scratch , gonna make me own paste as well ,, making a nice big pot of it with some sweet + sour + salty veg.

Will put up a pic later if I remember

Yeah, I'm half European stodge and half Asian chili. About 3 nights of each per week, with the other strictly dedicated to Scottish Whiskey.

This place is like a bloody Wives Club.

Saying that I wish I had a wife who could knock one of these up


Nice

^ I'm sure your gorgeous young lady could always knock something up for you mate

Here we go I've chopped up half a chicken




Half way there a little oil + 2 generous teaspoons of my massaman paste + a small tin of coconut milk . I cook this for 25 mins with the lid on before I add some baby new potatoes + shallots then cook for a further 10 mins adding about a tablespoon size lump of palm sugar + my prepared tamarind juice + 1 tea spoon of fish sauce to suit your taste .






All done smelling good on the table in the bowl I bought from Nong Khai market





This was an excellent massaman gai ,, non left sorry

Missus is hosting a BBQ tonight, so took some ribs outta the freezer and put on heaps of indian curry power.

4 different powders to be precise - mussiman, tumeric and corriander, and then some paprika.

Indian curry BBQ ribs for dinner tonight. Served with noodles and some rather delicious Krombacher Weizen beer.

Originally Posted by Chairman Mao

Served with noodles and some rather delicious Krombacher Weizen beer.

You bloody cannibal ! I wondered where she had gone

Originally Posted by Chairman Mao

Tomato, basil and mozzarella bake tonight.

In the pot.



In the dish.



Outta the oven.



On the plate with some of yesterday's homemade basil and oregano white roll.



Quick n easy (n lazy) Sunday evening.

Looks like a nice pasta that anyone could enjoy. One can never go wrong with serving pasta... and it is so easy to make.