Piffling aboot, Number 3.

No point in anging around.

Doing a dry rub instead of wet for splits n fiddles.



1.4kg.




Brown sugar, ground pepper, salt, paprika, chili, cumin, pinch o' cinnamon, oregano and.... masala. Delhi-Belly style ribs.


Circumcise 'em a la Aging Vadge.








Rub n rap.