I'm ok with horseradish too.
I'm ok with horseradish too.
Prefer my steaks cut thin a la Argentine. Don't add anything.
HP sauce is for cheese sandwiches
Made locally-
Fancy that with a nice steak?
Is egg a condiment?
Maybe it is just a basic ingredient; Steak, egg and chips is the Holy Trinity afterall.
But if the egg yolk is runny, does that make it a sauce? You can dip your steak or your chips in it.
Not that it matters, pepper (on its own or in a sauce) goes well with steak, egg & chips, so that's the most versatile winner. It's your can't go wrong option.
Some people think it don't, but it be.
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