Page 94 of 163 FirstFirst ... 44848687888990919293949596979899100101102104144 ... LastLast
Results 2,326 to 2,350 of 4070
  1. #2326
    Isle of discombobulation Joe 90's Avatar
    Join Date
    Nov 2020
    Last Online
    @
    Location
    Mai Arse
    Posts
    12,326
    Quote Originally Posted by bsnub View Post
    Not even close and cottage pie is a more recent introduction compared to lasagna which dates back to the twelfth century.
    Snubbles on the sauce again

  2. #2327
    Thailand Expat
    malmomike77's Avatar
    Join Date
    Aug 2021
    Last Online
    @
    Posts
    13,672
    What did we ever do for the Romans, they nicked the layering idea in their Lindas from our Cottage Pie when we were civilising them over here.

  3. #2328
    Thailand Expat
    Reg Dingle's Avatar
    Join Date
    Aug 2021
    Last Online
    @
    Posts
    4,225
    ^^^^ Harsh, fair

  4. #2329
    knows
    hallelujah's Avatar
    Join Date
    Nov 2006
    Last Online
    Today @ 02:35 PM
    Posts
    13,484
    Quote Originally Posted by Reg Dingle View Post
    ^^^^ Harsh, fair
    Better than yours he reckons.

    Has he already been on the sauce at Wetherspoons as well?

  5. #2330
    Making people dance. :-)
    Edmond's Avatar
    Join Date
    Apr 2020
    Last Online
    @
    Location
    Cebu
    Posts
    13,886
    Quote Originally Posted by Reg Dingle View Post
    Think I've just found our Blitz meal
    Lulu on a bike, how much do you weigh nowadays?

  6. #2331
    Thailand Expat DrWilly's Avatar
    Join Date
    Dec 2021
    Last Online
    @
    Posts
    11,376
    Quote Originally Posted by Joe 90 View Post
    £8 with a few cappuccinos and loads of Salad.

    I personally think it's a better looking Italian Cottage pie than Lulus or Dills!

    I thought it was a lasagna

  7. #2332
    Isle of discombobulation Joe 90's Avatar
    Join Date
    Nov 2020
    Last Online
    @
    Location
    Mai Arse
    Posts
    12,326
    Quote Originally Posted by DrWilly View Post
    I thought it was a lasagna
    You and Snubbles have obviously had a sense of humour bypass or perhaps I suspect a full frontal lobotomy.

  8. #2333
    Thailand Expat armstrong's Avatar
    Join Date
    Oct 2011
    Last Online
    @
    Posts
    6,881
    #Classy

    Lunch ... the second course-img20220805113721-jpg
    Attached Thumbnails Attached Thumbnails Lunch ... the second course-img20220805113721-jpg  

  9. #2334
    Custom Title Changer
    Topper's Avatar
    Join Date
    Dec 2007
    Last Online
    Today @ 09:04 AM
    Location
    Bangkok
    Posts
    12,119
    Yesterday's lunch...I thought the name of the place was eye catching...the food was pretty good and the servings were huge.


    Lunch ... the second course-20220804_121122-1-jpgLunch ... the second course-20220804_121948-jpgLunch ... the second course-20220804_122019-jpgLunch ... the second course-20220804_122000-jpg
    Attached Thumbnails Attached Thumbnails Lunch ... the second course-20220731_113751-jpg   Lunch ... the second course-20220731_113744-jpg   Lunch ... the second course-20220804_121122-jpg  

  10. #2335
    Thailand Expat
    malmomike77's Avatar
    Join Date
    Aug 2021
    Last Online
    @
    Posts
    13,672
    gives us a clue, aside from the rice bit

  11. #2336
    Thailand Expat armstrong's Avatar
    Join Date
    Oct 2011
    Last Online
    @
    Posts
    6,881
    Quote Originally Posted by malmomike77 View Post
    gives us a clue, aside from the rice bit
    haribo



  12. #2337
    Custom Title Changer
    Topper's Avatar
    Join Date
    Dec 2007
    Last Online
    Today @ 09:04 AM
    Location
    Bangkok
    Posts
    12,119
    It's supposed to be butter chicken and shwarma rice (rice with meat topped with an egg) with a side of biryani rice for myself with naan to accompany the butter chicken.

  13. #2338
    Thailand Expat
    malmomike77's Avatar
    Join Date
    Aug 2021
    Last Online
    @
    Posts
    13,672
    the rice in the egg topped dish, i thought it was some form of pasta or nooden, its so long.

  14. #2339
    Custom Title Changer
    Topper's Avatar
    Join Date
    Dec 2007
    Last Online
    Today @ 09:04 AM
    Location
    Bangkok
    Posts
    12,119
    Yes, this was my lunch, leftover McD's and dynamite.

    Lunch ... the second course-20220809_120454-jpg


    Exquisitely heart stopping

  15. #2340
    Thailand Expat
    malmomike77's Avatar
    Join Date
    Aug 2021
    Last Online
    @
    Posts
    13,672
    ^ Diets going well Topper

  16. #2341
    Custom Title Changer
    Topper's Avatar
    Join Date
    Dec 2007
    Last Online
    Today @ 09:04 AM
    Location
    Bangkok
    Posts
    12,119
    Quote Originally Posted by malmomike77 View Post
    Diets going well Topper
    Salad tonight, the wife is already cutting veggies.

  17. #2342
    Thailand Expat
    PAG's Avatar
    Join Date
    May 2010
    Last Online
    19-01-2024 @ 11:31 PM
    Location
    Chalong, Phuket
    Posts
    5,123
    M'Sahib was in Tops in Central last week, and saw some Monkfish, reduced from 450 baht to 90 baht. She'd never had it before (Monkfish that is.....) so picked a box up. Anyway, made it for lunch for her today (I'm dieting). Went with a version involving a lemon dressing. Prepped it last night, making a marinade of finely chopped lemongrass, chopped kaffir lime leaves, some fresh thyme, and olive oil.



    Cut the fish into smaller pieces and into the marinade and fridge over night.



    Made the lemon dressing with lemon zest, caster sugar, olive oil, roasted and ground coriander seeds, some celery seeds, lemon juice, almonds, and chopped fresh coriander.



    Fried the Monkfish pieces in some olive oil, about 4 minutes each side until slightly browned.



    Made some basmati rice, fried off some onion first, then added the rice, some fresh thyme, bayleafs, and water. Brought to the boil then in the oven for 20 minutes. To finish the rice, added some roasted almonds, lemon juice, and ground cinnamon.


  18. #2343
    Making people dance. :-)
    Edmond's Avatar
    Join Date
    Apr 2020
    Last Online
    @
    Location
    Cebu
    Posts
    13,886
    Quote Originally Posted by Topper View Post
    leftover McD's
    Brave. Micky Dees ages about as well as the polystyrene packaging it used to come in.

  19. #2344
    Thailand Expat
    Reg Dingle's Avatar
    Join Date
    Aug 2021
    Last Online
    @
    Posts
    4,225
    ^ That's why you NEED an airfryer

    Takes their fries and nuggets back to last night's pre pissed up and passed out crispness

  20. #2345
    Making people dance. :-)
    Edmond's Avatar
    Join Date
    Apr 2020
    Last Online
    @
    Location
    Cebu
    Posts
    13,886
    Toasted polystyrene.

    Mmmmm.

  21. #2346
    Thailand Expat
    Reg Dingle's Avatar
    Join Date
    Aug 2021
    Last Online
    @
    Posts
    4,225
    Quote Originally Posted by PAG View Post
    M'Sahib was in Tops in Central last week, and saw some Monkfish, reduced from 450 baht to 90 baht. She'd never had it before
    You never mentioned if she enjoyed it or not

  22. #2347
    Thailand Expat
    PAG's Avatar
    Join Date
    May 2010
    Last Online
    19-01-2024 @ 11:31 PM
    Location
    Chalong, Phuket
    Posts
    5,123
    Quote Originally Posted by Reg Dingle View Post
    You never mentioned if she enjoyed it or not
    Yes, very much, though thought there was too much almonds involved, being in the rice and the lemon dressing. Next time going to go for an Asian style, steamed.

  23. #2348
    Thailand Expat
    Reg Dingle's Avatar
    Join Date
    Aug 2021
    Last Online
    @
    Posts
    4,225
    Quote Originally Posted by PAG View Post
    thought there was too much almonds involved, being in the rice and the lemon dressing. Next time going to go for an Asian style
    The old Harry Monkfish?

  24. #2349
    Thailand Expat
    BLD's Avatar
    Join Date
    Jan 2022
    Last Online
    Today @ 05:50 PM
    Location
    Perh/laos
    Posts
    3,079
    Quote Originally Posted by Topper View Post
    Yesterday's lunch...I thought the name of the place was eye catching...the food was pretty good and the servings were huge.


    Lunch ... the second course-20220804_121122-1-jpgLunch ... the second course-20220804_121948-jpgLunch ... the second course-20220804_122019-jpgLunch ... the second course-20220804_122000-jpg
    That's a kinda weird concept for a province restaurant Phil Pakistan food? I'm surprised and amazed at them giving it a crack. In my experience Filipinos aren't known for diversifying from the usual Adobo etc. But hey. Maybe there getting bored with it, and given a choice

  25. #2350
    Custom Title Changer
    Topper's Avatar
    Join Date
    Dec 2007
    Last Online
    Today @ 09:04 AM
    Location
    Bangkok
    Posts
    12,119
    Quote Originally Posted by BLD View Post
    In my experience Filipinos aren't known for diversifying from the usual Adobo etc. But hey. Maybe there getting bored with it, and given a choice
    Quite the opposite, the non Filipino food here is superb, the best Mexican and the best pizza I've had are from restaurants here. The above was as good as it looked and its burger/shwarma heaven here as well.

Page 94 of 163 FirstFirst ... 44848687888990919293949596979899100101102104144 ... LastLast

Thread Information

Users Browsing this Thread

There are currently 1 users browsing this thread. (0 members and 1 guests)

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •