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  1. #1051
    Thailand Expat AntRobertson's Avatar
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    Quote Originally Posted by Headworx View Post
    Because there's no branch of Texas Chicken nearby?
    I don't even know what that is and I'd prefer it to KFC.

  2. #1052
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    ^Same sorta thing and menu items as KFC, but way better and less oily in the opinion of many including me. They've got some great wraps too, there's one with spicy chicken that's the bomb

    Would think they'd have a branch where you are somewhere?

  3. #1053
    Thailand Expat AntRobertson's Avatar
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    Quote Originally Posted by Headworx View Post
    Would think they'd have a branch where you are somewhere?
    Probably do mate.

    I don't usually eat that sort of thing, makes my poor life choice of KFC today even worse.

  4. #1054
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    ^Yeah I'd eat fried chicken once every 2 or 3 months on average but when I do, its got to be from Texas Chicken! Try it, trust me.

  5. #1055
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    ^ As a Texas Chicken fan, I can tell you that they are only as far North as Ayutthaya and Chonburi to the East.

    ...according to Google maps.

  6. #1056
    Thailand Expat Saint Willy's Avatar
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    Quote Originally Posted by AntRobertson View Post
    I don't usually eat that sort of thing, makes my poor life choice of KFC today even worse.
    Bet you there is already a thread about it on TC...

  7. #1057
    Thailand Expat AntRobertson's Avatar
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    Quote Originally Posted by TheRealKW View Post
    Bet you there is already a thread about it on TC...
    It would not surprise in the slightest.

    At a minimum recorded and preserved for posterity.

  8. #1058
    Thailand Expat armstrong's Avatar
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    When I lived down South I once went to KFC so much that a girl working there turned up at my door with a gift basket.

  9. #1059
    Thailand Expat David48atTD's Avatar
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    ^

    Quote Originally Posted by AntRobertson View Post
    I just had KFC for lunch.

    Why the fuck did I just have KFC for lunch.
    We must be twins ... so did I!

    Well, reheated leftovers from Tuesday night in the air-fryer

  10. #1060
    Thailand Expat armstrong's Avatar
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    From Tuesday?!

  11. #1061
    Thailand Expat David48atTD's Avatar
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    ^ It's only 2 days ... still have a wicked wing and an original piece in the box for Ron

  12. #1062
    I'm in Jail

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    They opened a branch in vientiane a couple of years ago. Looked like they were doing well. Not much fastfood or fast anything in Lao so sure to be a crowd pleaser. Me, the missus and kids sure liked it

  13. #1063
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    Headworx's Avatar
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    Bought a 2kg whole Aussie ribeye (550 Baht a key from Macro) and wasn't disappointed with the purchase.
    Lunch ... the second course-20210621_122300-jpg
    Lunch ... the second course-20210621_122217-jpg

    Cut a couple of steaks off the small end that'll go with eggs and 'shrooms for brekkie tomorrow, and decided to do a ribeye roast with the rest for a change.
    Lunch ... the second course-20210621_121816-jpg

    Did a butchers tie on the rest of it to get a more even shape which will help with even cooking.
    Lunch ... the second course-20210621_122755-jpg

    Then put some colour on it off before popping it in the oven.
    Lunch ... the second course-20210621_141012-jpg

    Came out ok.
    Lunch ... the second course-20210621_135814-jpg
    Lunch ... the second course-20210621_135857-jpg

    And onto a plate with some favourite low-carb sides.
    Lunch ... the second course-20210621_135952-jpg

    Just simple and basic home cooking as usual, but it worked out well and tasted great

  14. #1064
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    ^ That looks great.

    The sides?

    I'm thinking one is mashed pumpkin but what's the white and green one? I'm forever trying to find new veg dishes for the daughter and I reckon she'd go for that.

  15. #1065
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    Yes mate mashed fuck-tong is correct, but with a ton of roast garlic in it. I put a heap of garlic cloves in the oven tray with the beef while it cooked then squeezed them all out into the pumpkin before mashing it. The other is spinach and if I had kids, this method would get them to not only eat it but ask for it! I just cook the spinach and put it aside, then melt a combo of cream cheese and coconut cream together till it thickens then stir the spinach into it. Add some chili flakes or powder to taste if you like (I didn't today though) and its one of the tastiest sides I know of.

  16. #1066
    Thailand Expat lom's Avatar
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    Quote Originally Posted by Headworx View Post
    I just cook the spinach and put it aside, then melt a combo of cream cheese and coconut cream together till it thickens then stir the spinach into it.
    I nicked that

  17. #1067
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    ^And why not! It also works for corn, and probably about 100 other things I've never thought of adding to it.

  18. #1068
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    Nice one HW... I'm gonna give this a go.

  19. #1069
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    Cream cheese and coconut cream veggies...

    Wait till Auntie Eddie hears about that

  20. #1070
    Thailand Expat Saint Willy's Avatar
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    Quote Originally Posted by Headworx View Post
    The other is spinach and if I had kids, this method would get them to not only eat it but ask for it! I just cook the spinach and put it aside, then melt a combo of cream cheese and coconut cream together till it thickens then stir the spinach into it. Add some chili flakes or powder to taste if you like (I didn't today though) and its one of the tastiest sides I know of.

    I find a chopped spinach or silverbeet mixed into an bunch of eggs and then baked like a frittata or quiche works well for kids.


    ETA - like this Silverbeet frittata recipe : SBS Food

  21. #1071
    Thailand Expat armstrong's Avatar
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    Kids don't need vegetables. It's a myth like covid and pension schemes.

  22. #1072
    Making people dance. :-)
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    Quote Originally Posted by Steady View Post
    Cream cheese and coconut cream veggies...

    Wait till Auntie Eddie hears about that
    Let's just say, I just creamed me veggies.

  23. #1073
    Making people dance. :-)
    Edmond's Avatar
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    For some reason I've mainly been eating nothing but steaks with no sides for the last few weeks. Sometimes salad, sometimes too lazy.

    Guess one reason is because they're steaks. And steaks are the best food ever to be fooded.




    salt, pepper, olive oil, into a searing hot skillet for less than a minute. Turn, remove, rest for a few minutes. I don't believe there is an easy:tasty ratio better than this.

  24. #1074
    I'm in Jail

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    ^ Looks like something off Alien

  25. #1075
    Making people dance. :-)
    Edmond's Avatar
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    So does yer gut.

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