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Thread: Drunk food

  1. #201
    fully fledged Mutt-packer TheRealKW's Avatar
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    Mayo ones are more golden, can you not see that from your own pic?

  2. #202
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    nevermind
    Last edited by lom; 01-05-2021 at 10:10 AM.

  3. #203
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    Quote Originally Posted by TheRealKW View Post
    Mayo ones are more golden, can you not see that from your own pic?
    Mayo is easier to spread that cold butter ..... you don't fook up the bread when your culinary skills are dulled by alcohol.

  4. #204
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    ^ Do you grill your bacon in mayo Topper?

  5. #205
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    ^
    Do you grill yours in butter? That would be next level coronary.

  6. #206
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    Quote Originally Posted by strigils View Post
    ^ Do you grill your bacon in mayo Topper?
    *yawn*

  7. #207
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    Quote Originally Posted by Bogon View Post
    ^^ No probs. The Macro bread is a good size, but a bit too dry after toasting. I don't miss much from the UK and can get most things I need here, but really miss decent readily available fresh bread.
    You need your own bakery for that

  8. #208
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    Quote Originally Posted by pickel View Post
    Do you grill yours in butter? That would be next level coronary.
    I tend to grill mine with a Grill or a Toaster pickel, do you by any chance live near the US border which has somehow infected you with the same level of idiocy that Topper is suffering?

  9. #209
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    Quote Originally Posted by strigils View Post
    I tend to grill mine with a Grill or a Toaster pickel, do you by any chance live near the US border which has somehow infected you with the same level of idiocy that Topper is suffering?
    Since you are British, I should have just presumed you boiled your bacon, like you do with all your other shite food.

  10. #210
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    Quote Originally Posted by pickel View Post
    Since you are British, I should have just presumed you boiled your bacon, like you do with all your other FAMOUS food.
    You know you are nearly there, at least we don't broil it, what ever the fuk that is

  11. #211
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    Quote Originally Posted by Mendip View Post
    Drinking six bottles of beer and eating pizza doesn't really seem consistent with my new weight loss programme and I was just feeling generally morose. Over three months in Korat, lack of weight loss and just life in general has started to get to me.

    But the problem is... the Friday night Leo binge while complaining about Korat is my only real social life here and I am loathe to give it up. Furthermore, my daughter loves to play with my mate's son, and with school closed down they need the play time together.
    There is nothing wrong with 6 Leos and pizza on a Friday night, combined with weight loss.

    Get out cycling for 1-2 hours every day, don't drink alcohol 4-5 nights a week, and cut back on those daily big stodgy plates of melted cheese potatoes.

    Enjoy those 6 Leos and Pizza on Fridays while losing weight and getting fitter and healthier.

  12. #212
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    Quote Originally Posted by strigils View Post
    I tend to grill mine with a Grill or a Toaster pickel, do you by any chance live near the US border which has somehow infected you with the same level of idiocy that Topper is suffering?
    Aww...how sweet...looking for a special response. It's cute the way you single me out. i'm honestly flattered! Please continue, because without your witty repartee I wouldn't know why I would post here. Make my nipple (I've only one nipple now, one was lost during an accidental grilled cheese sandwich explosion. I used my body as a shield, to protect the innocent that could have been harmed)
    "I was a good student. I comprehend very well, OK, better than I think almost anybody," - President Trump comparing his legal knowledge to a Federal judge.

  13. #213
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    On the (my) debate on how foods are cooked, in my book there is only; fried (deep or shallow), steamed, boiled, grilled (direct heat/flame inc BBQ), griddled (no direct flame), roasted or room temperature raw, i suppose long sun exposure counts also.

  14. #214
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    Or microwaved.

  15. #215
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    Quote Originally Posted by strigils View Post
    On the (my) debate on how foods are cooked, in my book there is only; fried (deep or shallow), steamed, boiled, grilled (direct heat/flame inc BBQ), griddled (no direct flame), roasted or room temperature raw, i suppose long sun exposure counts also.
    You are British so your opinion in regard to food means fuck all. Most of the world would agree that British food is shit, so there is that little point.

    Now topper I am still waiting for that grilled cheese pic post.

  16. #216
    Custom user Neverna's Avatar
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    Quote Originally Posted by Edmond View Post
    There is nothing wrong with 6 Leos and pizza on a Friday night, combined with weight loss.
    That's right. How are you supposed to lose weight if you don't put it on in the first place?


  17. #217
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    ^

    A right klever koont just entered the room.


    Is this the thread those 7-11 Tikka Masalas were posted on?

    I hope so.


    They finally appeared this evening, one of each different meal, picked up the Tikka Masala, and two others, green curry spaghetti with chicken breast and I think some chicken breast with a creamy pasta thing labeled with a very, very bald man.

    A few more beers and will poke at the Indian one for the Man Utd Liverscum match. Possibly to roam the streets tomorrow buying every Indian one in every 7-11 in town, for, umm, stock up, because of umm, Covid, yeah, stock up in case of a Covid emergency.

  18. #218
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    Quote Originally Posted by bsnub View Post
    Now topper I am still waiting for that grilled cheese pic post.
    A repost of a delectable sandwich.... grilled avocado, cheese and tomato slathered on the outside with mayo before grilling it in a pan used for frying things.....

    Drunk food-20210418_124629-jpg

  19. #219
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    Couple of ordinary pics of my favourite toastie done in the press tonight with ham, cheese, tomatoe, onion, and garlic Tabasco.

    Drunk food-20210502_235354-jpg
    Drunk food-20210502_235324-jpg

  20. #220
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    Quote Originally Posted by Headworx View Post
    Couple of ordinary pics of my favourite toastie done in the press tonight with ham, cheese, tomatoe, onion, and garlic Tabasco.
    Must be nice to actually have a panini press! I'm fooking poor so I just use a spatula.

    Did you use butter or mayo on the outside? Inquiring/Enquiring minds and all that....

  21. #221
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    I got a little tipsy the other night and ordered four family size pizzas. I'm now using pizza slices to prop up tables, rest cups on, as door stoppers etc. There's fucking pizza everywhere.

  22. #222
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    Quote Originally Posted by Topper View Post
    Must be nice to actually have a panini press! I'm fooking poor so I just use a spatula.

    Did you use butter or mayo on the outside? Inquiring/Enquiring minds and all that....
    I don't know if Panini presses were even a thing back when I bought that but the only real difference is one has ridges on the contact surfaces and the other is just flat? No mayo or butter used on the outside, that's just how they come out. I really like presses over jaffle makers, the results are always great and there's no limits to bread size or amount of ingredients you can fit into them.

  23. #223
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    I always love a drunk taco. Taco Tuesday..

    Drunk food-jqqk4iv-jpg

  24. #224
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    Its monday

  25. #225
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    Quote Originally Posted by strigils View Post
    Its monday
    Last Tuesday. Do you need to go on a whinge about it Nancy?

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