Cheers, AO. What are "biscuits"? Presumably not cookie type biscuits.
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Cheers, AO. What are "biscuits"? Presumably not cookie type biscuits.
About same as scones
AO may I recommend that you read the American constitution to define an American breakfast.:chitown:
Your definition of an English breakfast is in fact, a full English breakfast
A traditional English Breakfast is Eggs bacon and sausage.
and may I remind you
Bacon is bacon
Sausage is Sausage.
and Eggs are Eggs
The OP photograph depicts pommes parmentier, improperly garnished perhaps with fried onion.
Hash browns are flaked potatoes fried in a pattie form and should be golden brown and crisp - McDonalds do the best. Best with lots of pepper and salt with lots of tomato ketchup on hand.
Anyone who puts onion in a hash brown should be disembowelled, have his intestine nailed to a post and be chased with a red hot poker to be shoved up his arse.
Nortons Southern Breakfast looks delicious:).
^^They are more bitter than the scones I tasted in Devon. The Devon clotted cream on scones topped with fresh strawberries was a treat.
Yep that is the place. An all night diner not to far from my place. Been there after bar time on many a night. Nice little clip about the place here;
https://www.youtube.com/watch?v=C9daETgW6xI
the inclusion of which makes them pommes lyonnaise you daft old crook. Clearly though we know why you haven't a clue because...
and there you have it.
Course you have Snubb. We believe you.
:smileylaughing:
AO, that's the only part of that I'd disagree with. Have you seen the bread aisle in a US grocery store lately? They're mostly filled with white "enriched" bread. Wonder bread style.
https://teakdoor.com/images/imported/2018/01/268.jpg
AO is a jew, bends over for everyone.
Perhaps in the center of America, you will be hard pressed to find many eating it on the coasts Pacific Northwest or Southwest. Multi grains, sour dough and artisan real breads are showing up. The south and midwest yes big on Wonder bread. One of the few things I did not like in visiting Louisiana where my mom lived. No decent bread...
^^Damn. Beat me to it.
You're both probably right. I haven't done any shopping out west.
Of course with Whole Foods, Trader Joes, etc., better breads are making appearances into the middle parts too. But in the big chain grocery stores, white bread is prevalent.
Do you still use your oven for cooking purposed AO ?