I hope Beet used a condom.Originally Posted by withnallstoke
I hope Beet used a condom.Originally Posted by withnallstoke
So do i - but i couldn't see 'round the back.
Looks bloody messy, withnall...
Well take that funnel out of ya blurter.Originally Posted by withnallstoke
Thats the thing with those damnable beetroots.Originally Posted by BaitongBoy
One never knows whether one is bleeding to death, or whether the root has leaked its purple satan juice all down the front of ones Chang vest.
Yeah, add a bit of fennel...
1 stick of celery, chopped.
And a handful of ox-tails...
“Double, double, toil and trouble;
Fire burn, and cauldron bubble!”
sliced radish (red)
I see your radish, and I raise one radicchio...
Spring onions, celery, olives, red pepper, and anchovies.
And beetroot.
No cucumber, makes me burp.
Why no anchovies?Originally Posted by AVVICI
Black olives, pitted
Or you can buy green olives stuffed with garlic.
Can we toss the fecking thing yet?...
No, we've got to make the dressing.
Spoonfuls of virgin extra olive oil
Dijon mustard
Balsamic vinegar
And an egg yellow. Put in an empty jar and shake. Obvousely, if it was a full jar ya couldny dae fuck with it.
Salt and pepper to taste. And to enrich the taste you could add a dollop of Creme Fraiche or mayo.
Old people and babies should not eat this dressing due to the raw egg content. So that outs about 30% of readers here. Socal being in the under two's.
Last edited by patsycat; 15-03-2014 at 04:53 PM.
This is sounding rather like a Salade Niçoise.
Can we stick to English?Originally Posted by patsycat
Nice dressing is simple, to allow the taste of the ingredients to shine through.
I'd add a dash of Dijon mustard and a little honey in with the balsamic vinegar and olive oil.
Toss now?...Hungry, ffs...
There are currently 1 users browsing this thread. (0 members and 1 guests)