My boss arrived in Chiang Mai,early december,for a quick five days,before flying onto Aussie. I hired a car for a couple of days and went exploring,with him and some Thai friends. Whilst out driving,we came across the Four Seasons Hotel. As the boss and myself are both professional gardeners and we`d heard about the Four Seasons gardens,we drove in and asked if we could look around. I left my Thai friends in the bar,while we went for a look around.
In every nook and cranny,were lots of pots of fresh flowers,floating on pots of water.
Walking round the gardens,past individual houses.
view across the lake from the swimming pool.
My Thai friends in the bar
A small Singa was 270 baht.
The Boss.
We only had 2 beers each, 2 samsong/coke,some tempura and spring rolls.
Total cost for 5 people: 2,700 Baht.
This is a beautiful hotel,stunning gardens and the `cleanest` working rice farm I`ve ever seen....they change the straw everytime the buffalo have a shit!
Well out of my price range. cheapest rooms started at 40,000 plus 18.5% vat/service charge.