...fried oyster in a sugar cone: yum!...
13 Japanese Ice Creams with Surprising Toppings and Flavors: From Fried Oysters to Soy Sauce and More! | tsunagu Japan
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...fried oyster in a sugar cone: yum!...
13 Japanese Ice Creams with Surprising Toppings and Flavors: From Fried Oysters to Soy Sauce and More! | tsunagu Japan
Attachment 58475
This can be purchased at Gomi no Ichi, a local fish market in Hinase, Okayama. The fish market sells fresh, seasonal seafood from the Seto Inland Sea at quite reasonable prices, and the town in itself is especially known for its oysters! The soft serve is served with two deep-fried oysters which are then topped with soy sauce. The recommended way to eat this is to take a piece of oyster and dip it into the ice cream.
Yuck. Just when I thought it could get no worse, there come spicy cod roe ice cream.
Shiitake mushroom and shark fin fused ice cream.
Yum....
:chitown: