Wonder what tastes like...beefed up Guinness? They use because it contains yeast? Wonder if they removed yeast from the stores also?
https://au.news.yahoo.com/a/29217765...ties-minister/
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Wonder what tastes like...beefed up Guinness? They use because it contains yeast? Wonder if they removed yeast from the stores also?
https://au.news.yahoo.com/a/29217765...ties-minister/
Yesterday I spotted a 500 ml can of " Cheers " beer that said Extra strong.
Checked it out, it was 6%.
Might give it a crack. :)
After your "fun" with the other stuff at 8% are you sure...?
You want to get a drop off old Perculier down your neck at 5.6%
The extras are optional...
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
First thing I thought from the title was that they'd finally made alcoholic Bovril.
I was close.