How do you guys clean and cook pladuk? Leave the skin on or skin the fish? How do you cook it?
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How do you guys clean and cook pladuk? Leave the skin on or skin the fish? How do you cook it?
You surely have to leave the skin on or it will fall apart on grilling? in fact I don't recall any fish where the skin isn't left on in Thai cooking.
Gut it. Skin on. Rub with salt. Make some slits in skin. Stuff some garlic and chilies in slits. Wood skewer and barbeque.
https://teakdoor.com/images/imported/2013/10/247.jpg
Also many other dishes but above simple and tasty.
Thanks guy's. I would be interested in more ways to cook pladuk if you have a link. Again, thank you.
Call out 'Pla Duk tonight, thanks'.Quote:
Originally Posted by Ceburat1
6pm it is there perfect.
The cajuns do purdy good things with catfish- you should check out some of their recipes, as well as Thai style.
^^ Pla duk fu is a personal favorite. :)
Mine too.Quote:
Originally Posted by sabang
:iagree:Quote:
Originally Posted by sabang
https://teakdoor.com/images/imported/2013/10/282.jpg
http://www.frangipani.com/wordpress/...%B8%B9-recipe/
Here's a bunch of ways on youtube for you. Some probably depend on the size of the fish.
First as mentioned above by Norton.
[Thai Food] Deep Fried Catfish Salad with Spicy Sour Green Mango Dressing (Yum Pla Dook Fu) - YouTube
Larb
[Thai Food] Esarn Catfish Salad (Laab Pla Dook) - YouTube
Fried Catfish - Recipe for Fried Catfish - YouTube
Pan-Fried Catfish - YouTube
Dj Paul's Pan Seared Catfish - YouTube
In the Kitchen with Ken: Catfish Nuggets - YouTube
Some people make soups with fish, too.
Catfish Soup Recipe Tutorial - YouTube
Nigerian Catfish Pepper Soup (Point & Kill) - YouTube
Stir-fried with Ginger Thai style (Thai language but you can figure it out)
[Thai Food] Stir Fried Catfish with Ginger (Pla Dook Fu Pad Prik Khing) - YouTube
Pad Prik Kaeng Pla Duk Stir-fried in a curry paste
Stir fried Thai red curry paste (pad prik kang) - YouTube