I can't do it.
had tempura and some sushi. bloody oishi delivery is nearly inedible now.
Conflex with soy bean milk, I know it's weired, but i like it a lot.
Pomelo, My favourite fruit, an egg
Actually i had to say i had brunch. Not much time to have breakfast, and too starving to wait until lunch
Mrs. Kerr knocked up a bloody awesome steak sandwich and chips .
Are you on a diet? Where are the rest of your chips?
^^where's the beef? Looks like someone puked in your sandwich!
The bread looks good though! Maybe something tasty is hiding in there.
I had Pad Thai at Toni's place, Ayutthaya. Well, it's the worst place to eat in Ayutthaya for me.
Roast beef dinner in the caddy shack, quality A1 and for 175 baht best value roast in towm at the moment.
tofu & vegetables on white rice. YUMMY!
steamed garoupa, kai lan and white rice at the new hong kong cafe along balestier road. and a couple of carlsbergs.
Tropical orange juice from Florida. Broken piece of frozen chocolate. Glass of Canadian tap water. A treat of "natural peanut butter flavour Tid Bits with Omega 3 DHA and digestive enzymes" that I stole from my neighbour's dog treat pack. Did not taste like peanut butter and I don't know any dog that likes peanut butter either. Then half an avocado. Then I finished work (ya, on a Sunday) and I opened some wine. I'm not hungry anymore.
Hot Roast Chicken Roll
Nothing!
Apologies for this post - I was shitfaced on Red Horse beer.
Last edited by The Gentleman Scamp; 21-08-2007 at 07:48 AM.
dimsum at Imperial Queen's Park. pretty good actually. and them girls in qipao...
A Vegemite Sandwich...
^ oh you come from a land downunder
^ Mrs. Kerr's famous chicken and chips ... oh and a cold beer. The chicken was cooked in a pot of coca-cola ... the Thais call this "Gai Tom Coke". Did cross my mind that this wouldn't help the old beer gut much .
Old travel threads: Outback, Australia | Taytay, Philippines | Busuanga, Philippines | Isaan, Thailand | Phu Quoc Island, Vietnam
^ Wayne, how does the chicken get crispy in coke?
I'm just making a cheesewhiz baguette with lettuce and green pepper. Wish I had sushi.
The delicate art of making a cheesewhiz Baguette makes me contemplate Bulimnia.
You gotta be Merican.
chicken satay and rice.
leftovers, of course!
There are currently 1 users browsing this thread. (0 members and 1 guests)