Thread: Dinner

  1. #17376
    R.I.P. Luigi's Avatar
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    It does have a Jeff-esque ring to it.

  2. #17377
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    Quote Originally Posted by Neverna View Post
    ^ Sausages and bacon should be nowhere near a roast dinner, and about a billion miles away from a Christmas dinner, whever it is and wherever they're bought from.

    That's just my humble opinion and preference, of course. Each to their own. Put some Ayam beans and Peter Vella gravy on it if you like.
    Pigs in blankets have been a quintessential part of a Christmas Dinner ever since the fashion for such things was generated by the marketeers. The Murkins stole it, pretended they invented it, but use pastry instead of bacon (being poof that they are).

    You'll be saying Bread Sauce is wrong as well soon.

  3. #17378
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    I have never in my life seen little bitty hot dogs wrapped in bacon or pastery served at any meal. Let alone Christmas.

  4. #17379
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    Really? Never? Oh my oh my oh my.

  5. #17380
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    Quote Originally Posted by pseudolus View Post
    Pigs in blankets
    Caught on at around the same time as the double collar polo shirt.

    Load of nonsense for those too tight, too lazy or too incompetent to supply more turkey.

  6. #17381
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    Quote Originally Posted by cyrille View Post
    Caught on at around the same time as the double collar polo shirt.

    Load of nonsense for those too tight, too lazy or too incompetent to supply more turkey.
    About the same price by kilo so no. Also they were featured in a book written in 1390 by King Richard II chef.

  7. #17382
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    Yes, I didn't say they were invented this century, and obviously cooking fucking sausages costs less than the preparation, roasting and serving of stuffed turkey, smartarse with google.


  8. #17383
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    Free Parma ham and pate

  9. #17384
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    Overcooked slabs of unrecognizable meat.

    Lovely.

  10. #17385
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    ^ In Isaan yes, in the civilised world we call them perfectly rendered lamb chops, Jeff.

    Sure beats shoots, leaves and bugs

  11. #17386
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    This looks pretty good, tbf.



    Chef Earl Ninsom is by all accounts crushing Thai food in Portland, and that includes fried chicken. Hat Yai's star dish, the $13 fried chicken leg quarter, Malayu-style curry, and roti combo, provides the best of all worlds: crispy chicken and pan-fried bread with rich and spicy curry for dipping. And note: dipping should be mandatory.

    https://pdx.eater.com/maps/portland-iconic-dishes

  12. #17387
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    Quote Originally Posted by cyrille View Post
    Yes, I didn't say they were invented this century, and obviously cooking fucking sausages costs less than the preparation, roasting and serving of stuffed turkey, smartarse with google.

    Its such a stupid bloody argument you are making though. Gravy is cheaper than more turkey. Stuffing is cheaper than more turkey. Potatoes are vastly cheaper than more turkey. Wht did you have then? A big plate of turkey and fuck all else?


  13. #17388
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    Gotta join pseud on this one. Its been many a year, but seem to recall sausages on my xmas dinner plate.

    Even cooked properly, turkey is a fairly dry meat, and the extra fat probably helps improve the meal overall.

  14. #17389
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    Cyrille had a goat and camel bollock skewered kebab for Xmas

  15. #17390
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    Quote Originally Posted by Dillinger View Post
    Cyrille had a goat and camel bollock skewered kebab for Xmas
    Who hasn't?

  16. #17391
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    Lucky barsteward!

  17. #17392
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    Quote Originally Posted by Dillinger View Post
    ^ In Isaan yes, in the civilised world we call them perfectly rendered lamb chops, Jeff.

    Sure beats shoots, leaves and bugs
    Uh-huh....
    Akin to what I extend to BigHeadWorx - perspectives will vary, won't they?

    ei ei -


  18. #17393
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    Dirty b'stard, must have missed that on his cctv

  19. #17394
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    Quote Originally Posted by pseudolus View Post
    Gravy is cheaper than more turkey. Stuffing is cheaper than more turkey. Potatoes are vastly cheaper than more turkey. Wht did you have then? A big plate of turkey and fuck all else?
    You're right. That's really stupid.

    Maybe you could add blancmange to make your 'argument' even stronger?

  20. #17395
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    Quote Originally Posted by cyrille View Post
    You're right. That's really stupid.

    Maybe you could add blancmange to make your 'argument' even stronger?
    The stupid force is a strong in this one.

  21. #17396
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    You're just being a dick, as is your wont, it seems.

  22. #17397
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    Quote Originally Posted by cyrille View Post
    You're just being a dick, as is your wont, it seems.
    No, you are stupid. There are many things you can put on a plate of food to complement protein element, and they are not there because they are cheaper or easier to put on a plate. They are there to add to the dish. You points were null and void so say sorry.


  23. #17398
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    Dick and Stupid disagree, ei ei!


  24. #17399
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  25. #17400
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    Jack's pigs in blanket look much better than what we get here under that name...


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