Thread: Dinner

^ Bit confused here.

On the left they tell you how to use their secret recipe chip shop curry sauce, whilst on the right is a list of ingredients!

Huh?
On the left they show you the ingredients and to just add chocken and peas to make a curry, on the right shows you how to make the sauce

The secret sauce

^ Exactly...the "secret" sauce

Long day. Think I got my left and rights mixed up.

Is that you Chitty?

Where does it say secret fukkin recipe?:

On the left are the ingredients that are in the packet of this fukkin secret sauce

Bollocks- just saw where it says secret recipe

I get you now mate.

6 Changs

Originally Posted by Dillinger

6 Changs

Lightweight

Originally Posted by Dillinger

Is that you Chitty?

Where does it say secret fukkin recipe?:

Not guilty m'lord

Chicken kebab


And with secret recipe UK chili sauce

Beef Ravioli in a secret 57 sauce, today

Sphegetti Bolognese extra special homemade sauce and it's that secret I'm not posting a pic

Go on give us a larf

Not untill you've fired up your Thai pizza oven

First time cooking beef ribs. Started with these ribs that I ordered online. They arrived frozen and I left them in the fridge for 3 days to thaw out.

Gave the ribs a light coating of mayonnaise and then sprinkled them with a rub that I added a bit of chilli powder too. Tossed them on the charcoal grill. Found out that the ribs weren’t as thawed out as I thought as the probe temp showed that the centre of the ribs was at -1 degrees C. To late to worry about it at that point so crossed my fingers and closed the lid.

Got the ribs up to 70 degrees C. Sprinkled them with brown sugar and a bit of mango juice. Wrapped them in aluminium foil and put them back onto the grill. Got them up to 95 degrees and took them of the grill.

Mixed the juices from the aluminium foil with some honey and brushed in on the ribs. Waited about 15 minutes and then gave the ribs with a light coating of BBQ sauce. The bones pulled out without any effort.

Turned out great. Soft, juicy and with good flavour. If I was to do it again I would probably use a little less chilli powder in the rub.

...^that black bean salsa looks good...

Very nice Barty.

A mate that does that Keto stuff orders off that Paleo Robbie lad. If you have a kid you can hide those bones in the garden and say you found a dinosaur nest.

UK Chinese curry with secret pea substitute

Raisins and potato mixed in with a tin of Chinese chip shop curry?

Are you pregnant Dill?

Beef and Ale pie
Followed by a cookie crumble cheesecake with fresh vanilla ice cream and a chocolate sauce...





Being a greedy fooker, I had a second desert. ..
A secret sundae. ..

Chicken chowmein from Chowmein Charlies in Soi LK Metro.

Very tasty and surprisingly filling. Little heavy on the Thai white pepper but lovely crunchy veg. 105 Thb....

^ Looks great mate!

Mixed bag from the Magic Wok

Red hot (not) Pork
Chicken With garlic & chilli sauce
Fried rice & chinky chips.