Thread: Pizza anyone?

Yesterday i got myself a new piece of kitchen equipment. An oven. Today was time to test it out, so i decided on a straight forward pizza to see whether the oven would work, or whether it would launch itself into orbit upon ignition. With some trepidation, i fired it up, and was rewarded with instant heat. Closed the door and started chopping.



Red chillies,fresh pineapple, green chillies, onion, garlic, tomatoes, green pepper, ham, and loads of mature cheddar cheese.

Then prepared the base with a tomatoe and onion puree mixed in with oregano and mushed up garlic.





Then piled on all the good stuff.







Ready for the now hot oven.


15 minutes later, and.........





A little bit of carving into pretty triangles



JOB DONE.



BELCH.

Looks good. Got your dough at Macro?

Originally Posted by chitown

Got your dough at Macro?

Yes indeed. A bit thicker than i like, so the next lot will be made from scratch.

That reminds me I'm hungry, looks nice that.

I've never seen pizza bases for sale here. I tried making my own once but I fucked it up trying to do that spinning thing the pro's do.

Ya lost me at the word 'pineapple', but to each his own. Enjoy your new oven!

That pizza looks okay, but I think it's about time you spend another 20 baht and buy yourself a kitchen knife that doesn't look as the one you used......like it's been used as a screwdriver, a can-opener, a pry-bar, a wire cutter or a hammer....

Originally Posted by Gipsy

like it's been used as a screwdriver, a can-opener, a pry-bar, a wire cutter or a hammer....

All of the above.

Good work... making me hungry.

Pizza bases are also for sale at Foodland (at lwast in the Chitlom branch).

Originally Posted by The Fresh Prince

I've never seen pizza bases for sale here. I tried making my own once but I fucked it up trying to do that spinning thing the pro's do.

Foodland, you can run a rolling pin over it and flatten it out by 25% as well. Kids love them.

Nice job on the pizza, if you cut the cheese into very very small chunks or shave it off the bar you will get a lot more to distribure more freely.

Damn that thing looked good. Just pick off the pineapple.

Ugh. Pineapple.

Looks edible but those Makro bases suck the big red knob, make yr own and you will be streets ahead

Originally Posted by peterpan

but those Makro bases suck the big red knob

The base was a bit biscuity, so i will definately be doing my own next time.

Bit small for a fat bastard such as yerself int it Withnall..that was the first of how many??

I have one to.

You deliver?

Congratulations on your oven! I can't wait until you get a cheese grater.

Originally Posted by Chairman Mao

You deliver?

No probs.

Originally Posted by BugginOut

I can't wait until you get a cheese grater.

I'm not a real chef, and graters are for pooves.

Originally Posted by aging one

if you cut the cheese

hehe

Pizza anyone?

with or without a string of sausages?

Nice first attempt!

Shave the cheese, don't cut it so you get a more even spread. Of course if you can make your own base it would be even better!

Oh yeah, and not enough pineapple

Nah cut the cheese!! Paaaaaaaarp

pineappple ok,

missing mushrooms, anchoives, olives.

Chicken Tikka Masala Pizza is one of my favorites.

Originally Posted by Mad Hatter

Do you really have the recipe for a 'curry base' - the one you said formed the foundation of all curries but was then modified to taste

That's what shit restaurants use.