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The Kitchen Whether you are just in from the pub or just plain hungry, tune in here to learn about home cooking in Thailand, get The TeakDoors Kitchen low down on healthy or unhealthy dishes. Also feel free to add your recipes be they vegetarian or gourmet and pictures to this section whether it be Indian, Mexican, Italian or even French food, so post your cooking recipes on here so others can learn how to cook.

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Old 07-03-2006, 12:52 PM   #1 (permalink)
Goddess of Whatever
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What did you have for lunch?

As I am eating tamarines. Just curious what you guys are having for lunch?
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Old 07-03-2006, 12:55 PM   #2 (permalink)
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The pork mixture with sausage and slices.........something moo daeng.


I don't know what this lovely had for lunch but her identity is being kept a secret.


Last edited by poolcleaner : 07-03-2006 at 01:07 PM.
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Old 07-03-2006, 12:56 PM   #3 (permalink)
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cold chicken and salad and yogurt and grapes.
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Old 07-03-2006, 12:56 PM   #4 (permalink)
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Konkatsu & katsukarai-rice.
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Old 07-03-2006, 01:00 PM   #5 (permalink)
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Steak and cheese sandwich with extra jalapeno peppers and olives from subway

usually i eat thai food - so this was a pleasant change.
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Old 14-03-2006, 04:17 PM   #6 (permalink)
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Quote:
Originally Posted by Marmite the Dog
Konkatsu
I think you mean Tonkatsu


somtam and sticky rice once/twice a week..

japanese set lunch once/twice a week (usually fish or chicken)..

I also frequent a vegetarian place that does a lovely tofu/ginger, and mushroom dish served with jasmine rice, and is delicious - all for the measley price of 30baths..

I gave up beef last-year, and don't eat much bread these days . That's what 13 years in Asia does to you I suppose. I rarely eat western food these days at all - too much meat and oil and crap....
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Old 07-03-2006, 01:08 PM   #7 (permalink)
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chocolate buscuits and cup of hot black tea

yea yea i know 'fat bastard'
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Old 07-03-2006, 01:23 PM   #8 (permalink)
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were the biscuits soggy?
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Old 07-03-2006, 01:45 PM   #9 (permalink)
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you're a sick man MM...

have to tell you i had never heard that saying until it was raised here on the TD...

guess we kiwis are a sheltered lot
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Old 07-03-2006, 01:50 PM   #10 (permalink)
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Actually KM I have no idea what it means at all, even now after it was raised here on TD. I have seen people talking about it so just thought I would throw it in, care to explain to me what its all about?
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Old 07-03-2006, 02:02 PM   #11 (permalink)
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This week, I have mostly been eating jacket potatos with pestrami and cheese.
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Old 07-03-2006, 02:01 PM   #12 (permalink)
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Old 07-03-2006, 02:03 PM   #13 (permalink)
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Coincidentally, marmite has a copy in his collection......hmmm..........
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Old 16-03-2006, 07:05 PM   #14 (permalink)
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Lunch was a non event but I am watching the cricket aus v SA and have just eaten a jamie oliver recipe that I knocked up -seared scallops with crispy prosciutto with roasted tomates and smashed white beans.
YUM YUM SCALLOPS!!!
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Old 07-03-2006, 02:16 PM   #15 (permalink)
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Mmmm I still don't get it.
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Old 07-03-2006, 02:24 PM   #16 (permalink)
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Cheese on toast with raw onion rings and HP sauce from Sammy's, on the ring road in Lamai, Ko Samui.

In the evenings a girl I was recently aquainted with has been eating scampi.
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Old 07-03-2006, 02:38 PM   #17 (permalink)
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Smoked chicken sandwich with some nacho cheese chips.
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Old 05-09-2007, 12:18 PM   #18 (permalink)
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I had hot coco. Don't know what to eat maybe just because i'm still full with a whole row of pringle this morning.

Don't know about you guys, but when i start eating pringle i couldn't stop eating them. I have to finish them at one. Bad habit though. Hopefully, i'm not getting fat soon. Have to blame Pringle then. hehe.
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Old 11-10-2007, 06:54 AM   #19 (permalink)
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Cheesey Peas
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Old 07-03-2006, 02:39 PM   #20 (permalink)
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I love smoked chicken, did you do it yourself?
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