ChiangMai noon's lasagna special.
OK.
You are going to love this, I am extremely proud of my ability never to fuck up this dish.
If you are careful in following the instructions, you too will be able to impress your guests.
First of all these are the ingredients.
I bought them from RimPing supermarket cos it's never got any queues and right now has a beer garden with girls in skimpy outfits that I feel sorry for because it's so cold up here.
But I guess tesco would do.
https://teakdoor.com/images/imported/2005/12/219.jpg
I'm cooking for 6 greedy people, so you'll need:
2 onions
1 large tin of plum tomatoes
lots of garlic
some lasagne sheets (verdi is preferable but tricky to get in Thailand)
a packet of normal mushrooms. (magic if in season)
a small tin of tomato paste
2 nice peppers, 1 yellow 1 red
2 packets of ground beef.
And for the cheese sauce you will need these things.
https://teakdoor.com/images/imported/2005/12/220.jpg
2 litres of ordinary milk
a packet of good quality mature cheddar.
butter
real flour (not corn flour, it doesn't work the same)
1 minute, I need a cigarette.