I was a tad peckish yesterday!
I was a tad peckish yesterday!
We had to chop the legs off as it was too big!
Took 10 or so hours to cook.
Bloody hell mate ,, bit of ann industrial bbq !
How many were invited to eat that lot ?
About 30 odd or so. (My immediate family, probably half pikey! )
With hindsight we should have splayed the front legs too. The shoulders were not quite cooked and had to go in the oven for half an hour.
Looks good, KW
It was good, but I'm always greedy and eat more than I should!
that looks awesome, a bit of the old kiwi after shave and good to go, By the way where does one get a lamb in jakarta ?Originally Posted by somtamslap
Normally you'll find goat in Jakarta, instead of lamb. But you can get imported frozen lamb in Carrefour, Lotte Mart and vacuum packed lamb in specialty meat shops or expat supermarkets such as Mastro, Kemchiks or Ranchmarket.
But that particular animal come from Melbourne. I've not seen a whole animal in Jakarta, but I'm sure it can be done.
Hmmmm....... Bumping not a parole violation Willy?
Not at all, totally current topic. (Evidence of man points) & proof that cheese n ham toastie was an aberreation cos i been jailed and temporarly lost my mojo.
mmmm...lovely...my Greek mate in Melbourne used to do that every new years' day..they rent those big barbies in Oz for just such a purpose.
Lamb never left the spit..everybody just grabbed the knife and hacked a chunk off ...and all those Greek accompanyments and goodies the ladies produced ...sigh,drool.!!
Surely this belongs in the https://teakdoor.com/the-teakdoor-lou...e-up-arse.html thread.
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