Thread: Cottage Pie

That's an Irish cottage pie ,

Next...Couple of carrots, a few sticks of celery, couple of large red onions and 5 cloves of garlic and some Rosemary



And into the pan for a quick brown off.

Good skills

^^
Don't forget the oxo cubes ,

Next add the tomatoes and stock





I'm a lazy bugger...so bought stock and tinned tomatoes it was...

Originally Posted by Little Chuchok

5 cloves of garlic

Was your friend a vampire ?

Then in comes a Kg of minced Lamb.

That's a shepherds pie,

Now have to suck up the liquid and brown it so that it tastes ok.



As soon as half of the mixture will "stand" by itself, then everything is going ok.

Then into the serving dish

Originally Posted by Dillinger

That's a shepherds pie,

Yes it is , R.I.P. the cottage pie ,

Next is the mashed spuds on the top.



Don't for get to put an egg white in the spuds, with pepper and salt. The egg white makes it easy to brown the potatoes

Originally Posted by Dillinger

That's a shepherds pie,

Yep it is....too late to change the title now......and I've had a few!

And here is the finished item after a wee stint in the oven.

Nice pie ,

Scrummy looking pie mate

Looks nice. When will you be making a cottage pie though?

looks great LC, I'm sure it should have peas in there and some Worcester Sauce though

So that pie is served dry? How about some gravy? Or is HP and tomato sauce?

Looks delicious.


Had you been mowing the lawn prior to taking it out of the oven?

Nice sentiment on your part LC. I'm sure such a homely and comforting dish was well appreciated. Good work fella.

Originally Posted by charleyboy

Looks delicious.


Had you been mowing the lawn prior to taking it out of the oven?

nope...just a bit of Rosemary on the top

Originally Posted by aging one

So that pie is served dry? How about some gravy? Or is HP and tomato sauce?

Up to them really AO