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  1. #1
    splendid and tremendous
    somtamslap's Avatar
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    Slap goes to a wedding, elopes with all the cheese

    I have recently come into a rather substantial amount of dairy produce after having unlawfully liberated it from a wedding reception.

    But unscrupulous gluttony and theft appears to come with a price.

    1. It makes you fat

    2. It makes you hate cheese

    Before last Sunday, if you'd told me I'd be writing the latter, I probably would've spat in your face. But here we are, a week on, and I've eaten enough stilton to fill several thousand of your granny's Christmas hampers, enough brie to sate the appetite of a village populated with obese Frenchmen, and enough of another kind,I have no idea what the fuck is, to, I don't know, get really fucking fat?

    My quandary lies thus:

    How do I get rid of this little lot without binning it, or eating it, or using it in a sordid sex game with the dog?


  2. #2
    Gohills flip-flops wearer
    withnallstoke's Avatar
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    Mouse trap bait.

    Imagine the fun you could have with live rodents.

  3. #3
    Thailand Expat klong toey's Avatar
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    Make a macaroni cheese.
    Did you catch the posse.

  4. #4
    splendid and tremendous
    somtamslap's Avatar
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    Quote Originally Posted by withnallstoke
    Imagine the fun you could have with live rodents.
    Old hat. The classic ' lure unsuspecting rodent into anus with plumbing pipe and cheese' scenario has been done to death. In this house anyway...

  5. #5
    Fuck it
    Satonic's Avatar
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    Easy...

    Send it to me.

  6. #6
    Thailand Expat
    Marmite the Dog's Avatar
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    You should've nicked all the decent cheese and left that French shit there.

  7. #7
    Thailand Expat Dillinger's Avatar
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    mmmmmmm .................cheesecake.........slobber

  8. #8
    splendid and tremendous
    somtamslap's Avatar
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    Must admit I'm not that bothered about the brie.

    If it doesn't smell like the gents I'm not interested as far as French cheese goes.

  9. #9
    R.I.P.
    patsycat's Avatar
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    Melt it in cream and make a pasta sauce.

  10. #10
    ความสุขในอีสาน
    nigelandjan's Avatar
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    If you cook a nice steak + mushrooms + onions + chips make a creamy blue cheese sauce to pour over it mate ,,, break up some blue over a spag boll delicious also break it over a salad very tasty

  11. #11
    The cold, wet one
    November Rain's Avatar
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    Quote Originally Posted by nigelandjan
    If you cook a nice steak + mushrooms + onions + chips make a creamy blue cheese sauce to pour over it mate
    Just what I was going to say.

  12. #12
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    I thought yiu actually eloped with the cheese,

    Misleading thread title.

  13. #13
    splendid and tremendous
    somtamslap's Avatar
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    ^ Sorry. I forgot to mention the part where I tied the knot with a lump of the cheddar contingent in Vegas...

  14. #14
    Thailand Expat
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    Too late, you've already been soundly redded!

  15. #15
    Valve Master
    Latindancer's Avatar
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    I hope no-one's feeling too delicate this morning.....



    Eau de Stilton


    File this one under "what the ?#*@ will they think of next?" The UK-based Stilton Cheese Makers Association is releasing a Stilton-scented perfume called Eau de Stilton, as part of a broader campaign to encourage people to eat more of this famous blue cheese.
    The SCMA enlisted ID Aromatics to re-create "the earthy and fruity aroma of
    • By curdnerd at 2006-05-11 17:31

    Stilton Ice Cream

    The Stilton Cheese Makers Association, along with the British ice cream company Churchfield's Farmhouse, have announced the production of a stilton-flavored ice cream. Stilton is a blue-veined cheese from the UK that is milder than Roquefort or Gorgonzola, but richer than other British blue cheeses. Double cream (48% butterfat) is added to the cheese to make the ice cream.
    • By curdnerd at 2005-11-26 13:24

  16. #16
    Being chased by sloths DJ Pat's Avatar
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    Any Cornish blue amongst that haul of cheeses?

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