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Famous Food Threads The Best of the Food Threads on TeakDoor.

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Old 06-10-2009, 09:30 PM   #1 (permalink)
blackgang
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Yea, I used to get Pinto's sent up from Pataya, Villa I think he got em, now COWBOY sends em to me in 2 kilo paks from Rim Ping in CM and they are fresh,, not 4 years old and a 3 day soak before cooking.
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