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  1. #26
    Thailand Expat jandajoy's Avatar
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    Quote Originally Posted by panama hat
    Why are you pointing at the pasta?
    It was so you wouldn't get confused as to where the pasta was. I care for my readers.

  2. #27
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    No offence JJ, but if the fish smell of that stuff at 2am in the morning cooking after a few beers didn't make me barf, the acid in the tomatoes would.

    What happened to good old bacon sandwiches? Green for your efforts though, would make a good lunch dish.

  3. #28
    Thailand Expat jandajoy's Avatar
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    Quote Originally Posted by momo8
    but if the fish smell of that stuff at 2am in the morning cooking after a few beers didn't make me barf, the acid in the tomatoes would.
    Try it it's good. The sugar reduces tha acidity of the toms. In the end it's just a big plate of tomatoey, chilli,cheesy, fishy, garlicy, pasta stuff. I liked it. As, more importantly did Jet.

    Oh yes, Joy likes it too.

  4. #29
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    JJ...but I have to question you on a rule point...is this a snack (10 minutes or less to make) or a meal?

    In my opinion, if you boil water in something other then a kettle, then its more indicative of a meal, rather than a snack.

    Great pictoral thread though!

  5. #30
    Thailand Expat jandajoy's Avatar
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    Thanks for that.

    Quote Originally Posted by CSFFan
    JJ...but I have to question you on a rule point...is this a snack (10 minutes or less to make) or a meal?
    Given that I'm a greedy bstard my snacks tend to take on abnormally exaggerated dimensions.

    Also, if I call it a snack I don't feel so bad about the plentiful repast I'd consumed earlier in the evening.

  6. #31
    The cold, wet one
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    Sorry, JJ, don't like fishy pasta sauces. Bet Jet loved it, though!!!


    Best & easiest drunken pasta meal - spaghetti with olive oil, garlic & chilli (preferably dried). Gotta be careful if really pissed not to slice your fingers with the garlic, though.

  7. #32
    Thailand Expat jandajoy's Avatar
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    Quote Originally Posted by November Rain
    spaghetti with olive oil, garlic & chilli
    Aglio, olio e peperoncino. Lovely grub. I like it with a mob of cheese chucked on it, but I like cheese.

    Yup. good stuff.

  8. #33
    Tonguin for a beer
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    I had a great BLT from an authentic american style diner here in Majorca last night after a skinfull of vodka tonics. Fantastic.

  9. #34
    Thailand Expat jandajoy's Avatar
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    Unfortunately there's a bit of a shortage of American Diners out here. Can't imagine why.

  10. #35
    Tonguin for a beer
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    Build one! I'll come 10 B burgers!

  11. #36
    Thailand Expat jandajoy's Avatar
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    Quote Originally Posted by Bung
    Build one!
    Believe it or not I did, have done. Got all the kit, freezer, tables chairs etc etc. Plus loads of burgers, bacon, decent bread etc etc.

    Shock horror...................no customers. Just about eaten the lot now....

  12. #37
    Tonguin for a beer
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    Oh....Thats a shame. At least you had a good supply for a while. Did you gain much weight?

  13. #38
    Thailand Expat jandajoy's Avatar
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    Quote Originally Posted by Bung
    Did you gain much weight?
    Fckn loads. I'd also stocked up on beer etc. It was great, burp......

  14. #39
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    Saw this method of cooking pasta on a TV cooking show, and I've used it ever since:

    Bring water to a boil, add your pasta to the boiling water, stir it a bit, then turn the heat completly off.

    Cover and let it sit for 8 minutes if you want al dente, longer of course if you like your noodles softer.

    I usually stir around the 4 minute mark to prevent sticking. Never add salt or oil, no problem.
    No fuss, no muss.

  15. #40
    On a walkabout Loy Toy's Avatar
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    I am afraid that I am not as creative as JJ and if I did try to cook when I was pissed it could be disastrous. Restrict myself to turning on micro-wave ovens and opening tablet packaging!

    This is what I normally have and when I arrive home pissed and hungry.

    1. FOUR N TWENTY PIE: Gotta be one of the best in the world.
    2. " " Sausage roll: Fcukin lubly.
    3. 7 Omega 3 tablets: Great for you and fart like hell in the morning
    4. 2 Panadol for the head.
    5. Litres and litres of water.

    Works for me and I don't hurt myself or burn the kitchen down in the process.

    Notice I left the price tag of the pie on for JJ to see.
    107 Baht for a fcukin pie!
    I know mate "highway robbery" and don't tell me again I am only trying to show off.

    I know, I know, you could probably feed your whole village for that money and for a month.

  16. #41
    Thailand Expat jandajoy's Avatar
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    Go to bed LT.

  17. #42
    On a walkabout Loy Toy's Avatar
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    What no smiley JJ.

  18. #43
    Thailand Expat jandajoy's Avatar
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    Quote Originally Posted by Loy Toy
    What no smiley JJ.
    Na, got to bed.

  19. #44
    On a walkabout Loy Toy's Avatar
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    ^ Thanks mate but that the dinner I'm having tonight "hiccup".

    Then nighty might zzzzzzzzzzzzzzzzzzzzzz!

  20. #45
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    No tuna or tomato tins in the house....fork

  21. #46
    Thailand Expat jandajoy's Avatar
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    Quote Originally Posted by spiff
    No tuna or tomato tins in the house....fork
    Big mistake.... always have tuna and tomatoes and a wife/girl to make food. Golden rule of professional inebriation.

  22. #47
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    Wife/girl to make food?

    No thanks, I don't want a pile of rice with rotting fish sauce and raw chilli.

  23. #48
    Thailand Expat jandajoy's Avatar
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    Quote Originally Posted by spiff
    No thanks, I don't want a pile of rice with rotting fish sauce and raw chilli.
    So you make your own delicious snack yourself.! See instructions above.

  24. #49
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    Quote Originally Posted by spiff
    No thanks, I don't want a pile of rice with rotting fish sauce and raw chilli.
    That's what I'm eating now. Its not so bad, bit of heart burn from the chilis though

  25. #50
    Thailand Expat jandajoy's Avatar
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    Quote Originally Posted by Timber
    Love the comfort food. I made meat loaf and homemade mac'n cheese the other day
    Baked potatoes with a tuna/mayo/schallot filling. MMMMMMMMM

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