Homemade Breakfast Sausage Recipe

**dirtydog** · 09-08-2008, 08:21 PM

How to make Homemade Breakfast Sausage

Ingredients;

1/2 pound of ground pork
1/2 pound of ground turkey
2 tspn of sage
1/2 tspn of red pepper
2 tspn of salt
2 tspn of Italian seasoning

**blackgang** · 10-08-2008, 08:39 AM

we use 2 KG of pork loin and 1/2 KG of pork fat, 3 tablespoons of poultry seasoning, 2 tablespoons of chili flakes, 2 tablespoons of pickling salt.
Then stuff into sheep casings or bulk patties.

**dirtydog** · 06-09-2008, 02:58 PM

Sausage Making and Spices

**blackgang** · 06-09-2008, 05:28 PM

here is the way we do it here.

**wanderering walter** · 06-09-2008, 05:42 PM

Originally Posted by blackgang

here is the way we do it here.

Where do you buy the casings?? Sorry just seen above

**jandajoy** · 06-09-2008, 06:42 PM

Originally Posted by blackgang

here is the way we do it here.

I presume you sell it. Impressive if for personal consumption. Can one order from you and get it shipped out bush? Can it be frozen. It looks good.

**dirtydog** · 20-09-2008, 07:13 PM

Sausage, Pepper, and Onion Sloppy Joes

Ingredients

2 tablespoon extra-virgin olive oil (EVOO)
1 1/2 to 2 pounds ground pork
2 tablespoons fennel seeds
1 teaspoon crushed red chili flakes (optional)
Salt and freshly ground pepper
3 to 4 garlic cloves, grated
1 large onion, chopped
3 cubanelle peppers, cut into small dice
3 tablespoons tomato paste
1/2 cup parsley, chopped
2 tablespoons brown sugar
3 tablespoons aged balsamic vinegar
1 1/2 to 2 cups chicken stock, depending on how sloppy you like it!
4 individual ciabatta rolls
1 cup Parmigiano Reggiano cheese
1/2 cup basil, chopped

Yields: 4 Servings

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