Originally Posted by Pragmatic
Originally Posted by CSFFan
Cut one open and lets see how they look, please.
They're apparently not common in Thailand as far as my Google-ing goes. Anyways they're not ripe yet. Have to start turning yellow at the base before harvesting. Then 5 days in a shaded place before eating.
We have an oldish tree of "I believe" this type of mango. Usually don't pick them but let them fall off and gather each morning. It's a very tall tree so picking is a bit impractical anyway.