I made a ham & cheese hot pocket the other day.
I made a ham & cheese hot pocket the other day.
In the states, and I'm sure the UK and basically anywhere else thats a half decent restaurant, theres an appliance in the kitchen called the overhead salamander.
You just fucking discovered that your oven actually has this unit built in.
With this information, try to do something better than salted chicken FFS.
Imagine the possibilities.
http://www.culinarylore.com/tools:wh...ing-salamander
It's good that you managed to read the first few lines of my post. Did you have a dictionary handy or something?
Now when you do the advanced course you'll learn how to turn it off and turn on the oven to a low heat.
And use a watch. You know the difference between the big hand and the little hand, right?
Would a grill not suffice with XXXX over a tray of h2o ?
Mushloom Pepper Sauce AO ?
Pan drippings flour and creme....Originally Posted by 12Call
Baby steps, AO. Harry just learned how to salt some chicken.
Fondles and Slick's idea of a cordon bleu night out...
Defo Harry, I do like me Pepsi. I'll pass that other rubbish though.
When did KFC switch yo ESI ?
You had no idea what this pan was for?? Just a decorative piece or something?
Everyone in that video knows how to roast some chicken ya helpless english retardOriginally Posted by harrybarracuda
Tune in next week when Arry discovers ironing with starch and washing clothes with fabric conditioner
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